Wellsley Farms · Cakes, Cupcakes, Snack Cakes
Chocolate Truffle Bomb Cake
A 1/10 of cake (130g) serving of Chocolate Truffle Bomb Cake by Wellsley Farms has 420 calories, 35g of sugars and 310mg of sodium, as submitted by BJ's Wholesale Club / Corporate Brands to USDA (FoodData Central 2609643, record updated Jun 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2609643, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that BJ's Wholesale Club / Corporate Brands submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 888670059456
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 35% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 46% carbohydrate, 50% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.9 g | 31.8 g | 35% |
| Sodium | 238 mg | 289 mg | 29% |
| Protein | 3.1 g | 3.7 g | 31% |
| Calories | 323 | 386 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,149 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Two-bite, Carrot Cake TWO-BITE | 190 mg | 408 |
| Two-bite Cheesecake Cupcakes, Chocolate KIMBERLEY'S BAKESHOPPE | 190 mg | 352 |
| Turtle Cheesecake PETEET'S CHEESECAKES | 190 mg | 395 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SOYBEAN OIL, EGGS, FUDGE BASE (COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, CORN SYRUP SOLIDS, PALM OIL, MONO-AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, CHOCOLATE LIQUOR, TBHQ [ANTIOXIDANT], ARTIFICIAL FLAVOR), SEMI SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA EXTRACT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FAT COCOA PROCESSED WITH ALKALI, TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), CREME BASE (MODIFIED TAPIOCA STARCH, CALCIUM CARBONATE, CORN STARCH, SALT, CONTAINS 2% OR LESS OF WHEY POWDER, SKIM MILK, CARRAGEENAN, GLUCONO DELTA LACTONE, XANTHAN GUM, POTASSIUM SORBATE, SOY LECITHIN, YELLOW 5, YELLOW 6), PALM OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: CULTURED PASTEURIZED LIGHT CREAM, ENZYMES, MALTED BARLEY FLOUR, MILK, DIPOTASSIUM PHOSPHATE, VITAMIN D3, HEAVY CREAM, TAPIOCA STARCH, CELLULOSE GUM, TARTARIC ACID, NATURAL FLAVORS, HYDROCHLORIC ACID, MILK PROTEINS, ARTIFICIAL COLOR, FOOD STARCH-MODIFIED, INVERT SUGAR, PALM KERNEL OIL, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, POLYGLYCEROL ESTERS, PROPYLENE GLYCOL ESTERS, SORBITOL, ETHYL ALCOHOL, VEGETABLE GUMS, COCOA POWDER, SUNFLOWER LECITHIN.
The statement lists 36 ingredients at the top level, beginning with Sugar, Soybean Oil, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 16, 2023), not the label on the shelf today.
Source: the ingredient statement BJ's Wholesale Club / Corporate Brands submitted to USDA (FoodData Central 2609643).
More Wellsley Farms cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lemons & Cream Shortcake | 312 | 27.5 g | 212 mg |
| Tres Leches Sponge Cake Soaked in Caramel Milk Syrup and Layered with Caramel Mousse | 306 | 25.88 g | 306 mg |
| Boston Creme Golden Cake Layered with Creamy Vanilla Filling and Fudgy Chocolate Icing Cake | 304 | 37.97 g | 266 mg |
| Cinnamon Mini Rolls | 346 | 26.92 g | 365 mg |
| Tiramisu Italian Sponge Cake Soaked with Espresso Coffee and Layered with Sweet Mascarpone Mousse | 294 | 25.4 g | 254 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wellsley Farms Chocolate Truffle Bomb Cake?
420 per 1/10 of cake (130g) serving, and 323 per 100 g.
How much sodium is in Wellsley Farms Chocolate Truffle Bomb Cake?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record BJ's Wholesale Club / Corporate Brands submitted to USDA, last updated Jun 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov