Chorizo & Mango Aji Amarillo Sauce Pork Chorizo, Mangos and Poblano Peppers with a Sweet and Spicy Mango Aji Amarillo Sauce in a Flaky Empanada Crust Mini Empanadas

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 82% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 18% of them.

Where the calories come from: 55% carbohydrate, 34% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED CHORIZO (PORK, SEASONING (SPICES, SALT, PAPRIKA, DEHYDRATED GARLIC, EXTRACTIVE OF PAPRIKA), WATER), DICED MANGO, MANGO CONCENTRATE, POBLANO CHILES, PALM OIL, 2% OR LESS OF WHEY, AJI AMARILLO PUREE (AJI AMARILLO PEPPERS, SALT, WATER, CORN STARCH, SPICES), MODIFIED FOOD STARCH, FRACTIONATED PALM OIL, DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), LIME JUICE CONCENTRATE, YEAST, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES (WHEAT]), HONEY, SALT, SODIUM STEAROYL LACTYLATE, SPICE, SOY FLOUR, DRIED EGG WHITES.

The statement lists 21 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.

Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2144987).

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