Johnsonville · Sausages, Hotdogs and Brats
Chorizo, Premium Mexican Recipe Sausage
A 2 oz (56g) serving of Chorizo, Premium Mexican Recipe Sausage by Johnsonville has 170 calories and 400mg of sodium, as submitted by Johnsonville Sausage, L.L.C. to USDA (FoodData Central 2030581, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2030581, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Johnsonville Sausage, L.L.C. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077782026641
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sodium than 28% of the 4,631 sausages, hotdogs and brats products in USDA's branded database.
Where the calories come from: 5% carbohydrate, 76% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 714 mg | 823 mg | 28% |
| Protein | 14.3 g | 15.3 g | 38% |
| Calories | 304 | 286 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other chorizo in this aisle
207 of the 4,631 sausages, hotdogs and brats products are named chorizo. Per 100 g their median is 304 calories, 911 mg of sodium and 17.9 g of protein; 56 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Spicy Chorizo FARMER JOHN | 571 mg | 300 |
| Mexican Style Sausage, Chorizo KIOLBASSA | 571 mg | 357 |
| Chorizo Colombiano Cured Pork Sausage TROPICAL | 570 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chorizo", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, CORN SYRUP, CHILI PEPPER AND LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, GARLIC POWDER, SPICE EXTRACTIVES, SPICE, OLEORESIN OF PAPRIKA, BHA, PROPYL GALLATE, CITRIC ACID.
The statement lists 12 ingredients at the top level, beginning with Pork, Water, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Johnsonville Sausage, L.L.C. submitted to USDA (FoodData Central 2030581).
More Johnsonville sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Italian Sausage, Mild | 304 | 1.45 g | 696 mg |
| Old World Recipe Summer Sausage | 304 | 0 g | 1,214 mg |
| Brats, Original Bratwurst | 304 | 0 g | 754 mg |
| Cracked Black Pepper Smoked Beef Sausage | 304 | 0 g | 929 mg |
| Smoked Sausage | 304 | 1.79 g | 964 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Johnsonville Chorizo, Premium Mexican Recipe Sausage?
170 per 2 oz (56g) serving, and 304 per 100 g.
How much sodium is in Johnsonville Chorizo, Premium Mexican Recipe Sausage?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Johnsonville Sausage, L.L.C. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov