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Three Saints Baking Co · Cookies and Biscuits

Christmas Cookie Assortment

A 2 cookies (30g) serving of Christmas Cookie Assortment by Three Saints Baking Co has 140 calories, 8g of sugars and 55mg of sodium, as submitted by George DeLallo Co., Inc. to USDA (FoodData Central 1915757, record updated Oct 5, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2093051.

Nutrition Facts

Serving size2 cookies (30g)
Amount per serving
Calories140
% Daily Value*
Total Fat 7g9%
Saturated Fat 2.5g12%
Trans Fat 1.5g
Cholesterol 0mg0%
Sodium 55mg2%
Total Carbohydrate 18g7%
Dietary Fiber <1g4%
Total Sugars 8g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that George DeLallo Co., Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0012265073200
UPC
012265073200
Category
Cookies and Biscuits
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 31% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 52% carbohydrate, 45% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Christmas Cookie Assortment against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.7 g32.1 g31%
Sodium183 mg300 mg24%
Protein3.3 g5 g14%
Calories46746453%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other assortment in this aisle

61 of the 13,787 cookies and biscuits products are named assortment. Per 100 g their median is 467 calories, 167 mg of sodium and 4.8 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Luxury Belgian Chocolate Biscuit Assortment DELACRE143 mg536
Traditional Assortment Handmade Italian Cookies COOKIES CON AMORE143 mg321
Cookies United, Harvest Cookie Assortment COOKIES UNITED136 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "assortment", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SOY LECITHIN, TBHQ AND CITRIC ACID IN PROPYLENE GLYCOL [PRESERVATIVE]), SUGAR, DARK CONFECTIONERY COATING (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OILS [PALM KERNEL, COCONUT, PALM], COCOA [ALKALI], WHEY POWDER [MILK], SOY LECITHIN [EMULSIFIER], VANILLA), DECORETTES (SUGAR, CORN STARCH, CONFECTIONERY GLAZE, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND SOYBEAN], DEXTRIN, FD&C YELLOW #5 & #6, RED #3 & #40, BLUE #1 & 2, NATURAL AND ARTIFICIAL FLAVOR, CARNAUBA WAX) WATER, CORN SUGAR, PECANS, COCONUT (SODIUM METABISULFITE), CHERRIES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE [PRESERVATIVE], FD&C RED #40, SULFUR DIOXIDE [PRESERVATIVE]), POWDERED SUGAR (DEXTROSE, CORN STARCH, PARTIALLY HYDROGENATED AND HYDROGENATED VEGETABLE OIL [COTTONSEED OR SOYBEAN], TITANIUM DIOXIDE [COLOR], RICE FLOUR, ARTIFICIAL FLAVORS), MACAROON PASTE (APRICOT KERNELS, SUGAR, ALMONDS, POTASSIUM SORBATE [PRESERVATIVE]), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK, WHEAT), SALT, SOY LECITHIN, SODIUM BICARBONATE, FD&C RED #3.

The statement lists 16 ingredients at the top level, beginning with Enriched Bleached Wheat Flour (wheat, Niacin, Reduced Iron. Its own allergen line reads: "Contains MILK, WHEAT), SALT, SOY LECITHIN, SODIUM BICARBONATE, FD&C RED #3". For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement George DeLallo Co., Inc. submitted to USDA (FoodData Central 1915757).

More Three Saints Baking Co cookies and biscuits

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Three Saints Baking Co Christmas Cookie Assortment?

140 per 2 cookies (30g) serving, and 467 per 100 g.

How much sodium is in Three Saints Baking Co Christmas Cookie Assortment?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record George DeLallo Co., Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov