GetFoodFacts

Ken's Steak House · Salad Dressing and Mayonnaise

Chunky Blue Cheese Dressing

A 2 Tbsp (30g) serving of Chunky Blue Cheese Dressing by Ken's Steak House has 130 calories, less than 1g of sugars and 290mg of sodium, as submitted by Ken's Foods, Inc. to USDA (FoodData Central 2416774, record updated Jan 20, 2022).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories130
% Daily Value*
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 290mg13%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars <1g2%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ken's Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041335001256
UPC
041335001256
Category
Salad Dressing and Mayonnaise
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 3% carbohydrate, 97% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chunky Blue Cheese Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g6.7 g24%
Sodium967 mg767 mg73%
Protein0 g0 g0%
Calories43336764%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,419 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spicy Mayo Dressing JASMINE GOURMET772 mg244
Creamy Caesar Dressing, Lite KRAFT771 mg114
Blue Cheese Dressing FRESH & EASY767 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): SOYBEAN OIL, WATER, DISTILLED VINEGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SUGAR, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, NATURAL FLAVOR, PALM OIL, SODIUM AND CALCIUM CASEINATES, PROPYLENE GLYCOL ALGINATE, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, GARLIC,* POLYSORBATE 60, ONION,* YEAST EXTRACT, SPICE, CELLULOSE GUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), LOCUST BEAN GUM, BETA CAROTENE (COLOR).

The statement lists 23 ingredients at the top level, beginning with Soybean Oil, Water, Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2022), not the label on the shelf today.

Source: the ingredient statement Ken's Foods, Inc. submitted to USDA (FoodData Central 2416774).

More Ken's Steak House salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Greek Dressing4330 g667 mg
Honey Mustard Dressing43320 g467 mg
Country French with Orange Blossom Honey Dressing43821.88 g719 mg
California French Dressing43825 g719 mg
French with Smoked Bacon Dressing42427.27 g788 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ken's Steak House Chunky Blue Cheese Dressing?

130 per 2 Tbsp (30g) serving, and 433 per 100 g.

How much sodium is in Ken's Steak House Chunky Blue Cheese Dressing?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ken's Foods, Inc. submitted to USDA, last updated Jan 20, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov