Culinaria · Ice Cream and Frozen Yogurt
Cinnamon Cheesecake Rich Cinnamon Graham Swirls with Graham Cracker Crust Pieces Folded in Creamy Cheesecake Real Premium Ice Cream
A 2/3 cup (87g) serving of Cinnamon Cheesecake Rich Cinnamon Graham Swirls with Graham Cracker Crust Pieces Folded in Creamy Cheesecake Real Premium Ice Cream by Culinaria has 220 calories, 21g of sugars and 95mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 1976310, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1976310, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 87g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041318440379
- Category
- Ice Cream and Frozen Yogurt
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 72% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 46% carbohydrate, 48% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24.1 g | 21.8 g | 72% |
| Sodium | 109 mg | 74 mg | 77% |
| Protein | 3.5 g | 3.4 g | 51% |
| Calories | 253 | 215 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,565 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cookies & Cream Ice Cream FOOD CLUB | 87 mg | 209 |
| Mint Chocolate Chip a Combination of Cool, Creamy Mint Ice Cream with a Sweet Sprinkling of Chocolate Chips ROUNDY'S | 87 mg | 217 |
| Premium Ice Cream, Vanilla Fudge Twirl WEIS | 87 mg | 217 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): MILK, CREAM, LIQUID SUGAR, SKIM MILK, BUTTERMILK, CHEESECAKE BASE {CORN SYRUP, WATER, SUGAR, CREAM CHEESE POWDER [CREAM CHEESE (MILK, CULTURE, SALT, CAROB BEAN GUM, ENZYME), NONFAT MILK], MODIFIED CORN STARCH, CITRIC ACID, SALT, NATURAL FLAVOR}, CINNAMON GRAHAM CRACKER SWIRLS [GRAHAM CRACKER CRUMB (UNBLEACHED UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, BAKING SODA), SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORN STARCH), CINNAMON, COCONUT OIL, MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN], CORN SYRUP, GRAHAM COOKIE {COOKIE [UNBLEACHED WHEAT FLOUR, SUGAR, WHOLE WHEAT GRAHAM FLOUR, BUTTER (CREAM, SALT), WATER, MOLASSES, CORN SYRUP, BAKING SODA, SALT, NATURAL FLAVOR], ORGANIC SUGAR, BUTTER (CREAM, SALT), COCONUT OIL, SALT, NATURAL FLAVOR}, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE.
The statement lists 14 ingredients at the top level, beginning with Milk, Cream, Liquid Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 1976310).
More Culinaria ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Double Chocolate Gelato | 250 | 27 g | 55 mg |
| Real Premium Coyote Brownie Tracks Ice Cream | 258 | 25.81 g | 65 mg |
| Real Premium Dark Chocolate Peppermint Ice Cream Decadent Dark Chocolate Ice Cream Swirled with Minty White Fudge and Crumbled Peppermint Bark | 258 | 29.03 g | 59 mg |
| Gooey Butter Cake Classic Gooey Butter Cake Pieces and Buttery Crumb Swirls Folded Into Creamy Gooey Butter Real Premium Ice Cream | 258 | 25.81 g | 86 mg |
| Real Premium Praline Pecan Ice Cream | 247 | 27.96 g | 97 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinaria Cinnamon Cheesecake Rich Cinnamon Graham Swirls with Graham Cracker Crust Pieces Folded in Creamy Cheesecake Real Premium Ice Cream?
220 per 2/3 cup (87g) serving, and 253 per 100 g.
How much sodium is in Culinaria Cinnamon Cheesecake Rich Cinnamon Graham Swirls with Graham Cracker Crust Pieces Folded in Creamy Cheesecake Real Premium Ice Cream?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schnuck Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov