Claim Jumper · Sweet Bakery Products
Claim Jumper Lattice Cherry Pie Frozen Dessert, 40 Ounce, 40 OZ
A 1/9 pie (126g) serving of Claim Jumper Lattice Cherry Pie Frozen Dessert, 40 Ounce, 40 OZ has 380 calories, 27g of sugars and 200mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2521502, record updated Dec 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2521502, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 769950701077
- Category
- Sweet Bakery Products
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sweet bakery products
Per 100 g, it has more sugar than 50% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 59% carbohydrate, 38% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sweet bakery products: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.4 g | 21.2 g | 50% |
| Sodium | 159 mg | 317 mg | 9% |
| Protein | 2.4 g | 4.5 g | 12% |
| Calories | 302 | 333 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.
What is in it
Ingredients (as submitted): Filling: Cherries, Sugar, Modified Corn Starch, Salt.Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Salt.Sugar Topping: Sugar.CONTAINS: WHEAT.
The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains WHEAT". For allergies, read the package: this is the record USDA holds (updated Dec 4, 2018), not the label on the shelf today.
Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2521502).
More Claim Jumper sweet bakery products
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| CLAIM JUMPER Blueberry Pie | 301 | 16.26 g | 130 mg |
| CLAIM JUMPER Cherry Crunch Pie, 42 OZ | 303 | 29.41 g | 168 mg |
| CLAIM JUMPER Cherry Danish Pie, 43 OZ | 303 | 22.95 g | 139 mg |
| CLAIM JUMPER Caramel Apple Pie, 42 OZ | 300 | 15.45 g | 145 mg |
| CLAIM JUMPER Lattice Peach Pie, 40 OZ | 294 | 15.08 g | 127 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Claim Jumper Lattice Cherry Pie Frozen Dessert, 40 Ounce, 40 OZ?
380 per 1/9 pie (126g) serving, and 302 per 100 g.
How much sodium is in Claim Jumper Lattice Cherry Pie Frozen Dessert, 40 Ounce, 40 OZ?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Conagra Brands Inc submitted to USDA, last updated Dec 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov