Lunds & Byerlys · Frozen Bacon, Sausages and Ribs
Classic Home-style Meatball
A 4 pieces (85g) serving of Classic Home-style Meatball by Lunds & Byerlys has 180 calories, 1g of sugars and 540mg of sodium, as submitted by Byerly Foods International to USDA (FoodData Central 2074112, record updated Jul 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2074112, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Byerly Foods International submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018169166000
- Category
- Frozen Bacon, Sausages and Ribs
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen bacon, sausages and ribs
Per 100 g, it has more sugar than 28% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 18% carbohydrate, 57% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.2 g | 28% |
| Sodium | 635 mg | 624 mg | 52% |
| Protein | 12.9 g | 15.3 g | 12% |
| Calories | 212 | 247 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.
Other meatball in this aisle
234 of the 334 frozen bacon, sausages and ribs products are named meatball. Per 100 g their median is 247 calories, 612 mg of sodium and 15.3 g of protein; 132 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Style Meatballs SCHNUCKS | 506 mg | 200 |
| Beef Meatballs FIRST STREET | 506 mg | 294 |
| Italian Style Fully Cooked Meatballs FAZIO'S | 506 mg | 235 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatball", one per barcode.
What is in it
Ingredients (as submitted): (AMERICAN SEASONED MEATBALLS [BEEF, BREAD CRUMBS {BLEACHED WHEAT FLOUR, YEAST, SUGAR AND SALT}, DRY WHOLE EGGS, NONFAT DRY MILK, SALT, GARLIC POWDER, SPICES AND PARSLEY FLAKES, WATER, ONION]).
The statement lists 1 ingredient at the top level, beginning with (american Seasoned Meatballs [beef, Bread Crumbs {bleached Wheat Flour, Yeast. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 4, 2018), not the label on the shelf today.
Source: the ingredient statement Byerly Foods International submitted to USDA (FoodData Central 2074112).
Questions about this product
How many calories are in Lunds & Byerlys Classic Home-style Meatball?
180 per 4 pieces (85g) serving, and 212 per 100 g.
How much sodium is in Lunds & Byerlys Classic Home-style Meatball?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Byerly Foods International submitted to USDA, last updated Jul 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov