GetFoodFacts

D'amico & Sons · Pickles, Olives, Peppers and Relishes

Classic Potato Salad

A 1/2 cup (136g) serving of Classic Potato Salad by D'amico & Sons has 240 calories, 4g of sugars and 700mg of sodium, as submitted by Target Stores to USDA (FoodData Central 1902894, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (136g)
Amount per serving
Calories240
% Daily Value*
Total Fat 16g21%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 700mg30%
Total Carbohydrate 19g7%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239100356
UPC
085239100356
Category
Pickles, Olives, Peppers and Relishes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 51% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 34% of them.

Where the calories come from: 32% carbohydrate, 61% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Classic Potato Salad against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.6 g51%
Sodium515 mg750 mg34%
Protein2.9 g0 g78%
Calories17610781%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other salad in this aisle

1,501 of the 9,108 pickles, olives, peppers and relishes products are named salad. Per 100 g their median is 156 calories, 343 mg of sodium and 4.6 g of protein; 1,255 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Free Range Egg Salad KOWALSKI'S MARKETS411 mg179
Dairy Free Mustard Potato Salad GIANT EAGLE411 mg185
Caesar Family-size Salad DI LUSSO DELI CO.410 mg170

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): POTATOES, MAYONNAISE (SOYBEAN OIL, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, CORN SYRUP, SALT, MUSTARD FLOUR, CITRIC ACID, CALCIUM DISODIUM EDTA [PRESERVATIVE], SPICE EXTRACTIVE, NATURAL FLAVOR), EGGS, CELERY, WHITE WINE VINEGAR, DILL PICKLE (CUCUMBERS, VINEGAR, SALT, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), ALUM, NATURAL FLAVORINGS, TURMERIC, POLYSORBATE 80, CALCIUM CHLORIDE), MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), SODIUM LACTATE, SODIUM DIACETATE, DEHYDRATED ONION, SUGAR, KOSHER SALT, PARSLEY, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TURMERIC.

The statement lists 15 ingredients at the top level, beginning with Potatoes, Mayonnaise (soybean Oil, Egg Yolks. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 1902894).

Questions about this product

How many calories are in D'amico & Sons Classic Potato Salad?

240 per 1/2 cup (136g) serving, and 176 per 100 g.

How much sodium is in D'amico & Sons Classic Potato Salad?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov