Rollingreens · Other Deli
Classic Salt & Pepper Plant-based Me'eat
A 3 tablespoons, dry mix (16g) serving of Classic Salt & Pepper Plant-based Me'eat by Rollingreens has 60 calories, 0g of sugars and 390mg of sodium, as submitted by Lou's Fish House, Inc. to USDA (FoodData Central 2642485, record updated Aug 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2642485, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lou's Fish House, Inc. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850035737057
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, none of the 3,317 other deli products in USDA's branded database has less sugar, and it has more sodium than nearly all of them.
Where the calories come from: 28% carbohydrate, 8% fat and 64% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.1 g | 0% |
| Sodium | 2,438 mg | 353 mg | 100% |
| Protein | 56.3 g | 7.9 g | 100% |
| Calories | 375 | 159 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other plant in this aisle
28 of the 3,317 other deli products are named plant. Per 100 g their median is 155 calories, 344 mg of sodium and 4.6 g of protein; 27 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Plant-based Deli Slices Corn'd Beef MRS. GOLDFARB'S UNREAL DELI | 982 mg | 228 |
| Wild Truffle Plant-based Deli Slices PLANT PROVISIONS | 696 mg | 214 |
| Plant Based Kabob Filled Flatbread BOLANI | 565 mg | 271 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "plant", one per barcode.
What is in it
Ingredients (as submitted): PEA PROTEIN, ONION, GARLIC, AGAR-AGAR, SEA SALT, APPLE & CARROT JUICE (COLOR), BLACK PEPPER, THYME, OREGANO, SAGE, BASIL
The statement lists 11 ingredients at the top level, beginning with Pea Protein, Onion, Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 14, 2023), not the label on the shelf today.
Source: the ingredient statement Lou's Fish House, Inc. submitted to USDA (FoodData Central 2642485).
Questions about this product
How many calories are in Rollingreens Classic Salt & Pepper Plant-based Me'eat?
60 per 3 tablespoons, dry mix (16g) serving, and 375 per 100 g.
How much sodium is in Rollingreens Classic Salt & Pepper Plant-based Me'eat?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lou's Fish House, Inc. submitted to USDA, last updated Aug 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov