GetFoodFacts

Bake Crafters · Sandwiches/Filled Rolls/Wraps

CLOSEOUT Sandwich, Whole Grain, Grilled Ch, Garlic Mozzarella, Bulk

A 4.05 oz, 1 sandwich (115g) serving of CLOSEOUT Sandwich, Whole Grain, Grilled Ch, Garlic Mozzarella, Bulk by Bake Crafters has 310 calories, 2g of sugars and 560mg of sodium, as submitted by Bake Crafters Food Company to USDA (FoodData Central 2722929, record updated Jan 7, 2025).

Nutrition Facts

Serving size4.05 oz, 1 sandwich (115g)
Amount per serving
Calories310
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 560mg24%
Total Carbohydrate 26g9%
Dietary Fiber 4g14%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 18g36%
Vitamin D 0mcg0%
Calcium 450mg35%
Iron 1.5mg8%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bake Crafters Food Company submitted to USDA, for the declared 115g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0737410067292
UPC
737410067292
Category
Sandwiches/Filled Rolls/Wraps
Records
11 under this UPC; this page shows the newest record of this barcode

How it compares with other sandwiches/filled rolls/wraps

Per 100 g, it has more sugar than 44% of the 358 sandwiches/filled rolls/wraps products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 36% carbohydrate, 40% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sandwiches/filled rolls/wraps: sugar per 100 g

Sugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
CLOSEOUT Sandwich, Whole Grain, Grilled Ch, Garlic Mozzarella, Bulk against the 358 sandwiches/filled rolls/wraps products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g2.3 g44%
Sodium487 mg458 mg56%
Protein15.7 g11 g93%
Calories27023681%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 358 products, one per barcode.

Other sandwich in this aisle

128 of the 358 sandwiches/filled rolls/wraps products are named sandwich. Per 100 g their median is 244 calories, 512 mg of sodium and 12.2 g of protein; 48 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): Bread: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Salt, Potassium Salt, Rice Flour, Calcium Propionate, Monoglycerides, Diacetyl Tartaric Acid Esters of Mono-Diglycerides, Wheat Flour, Enzymes (Contains Wheat), Ascorbic Acid (Vitamin C), Malted Wheat Flour., Mozzarella Cheese: Cultured Part Skim Milk, Enzymes, Salt, Sorbic Acid (preservative), Soy Lecithin (anti-sticking agent)., Garlic Butter Blend: Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% of Garlic*, Vegetable Mono & Diglycerides, Natural & Artificial Flavors, Soy Lecithin, Citric Acid, Potassium Sorbate (A Preservative), Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, *Dehydrated

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains Wheat), Ascorbic Acid (Vitamin C), Malted Wheat Flour". For allergies, read the package: this is the record USDA holds (updated Jan 7, 2025), not the label on the shelf today.

Source: the ingredient statement Bake Crafters Food Company submitted to USDA (FoodData Central 2722929).

More Bake Crafters sandwiches/filled rolls/wraps

Questions about this product

How many calories are in Bake Crafters CLOSEOUT Sandwich, Whole Grain, Grilled Ch, Garlic Mozzarella, Bulk?

310 per 4.05 oz, 1 sandwich (115g) serving, and 270 per 100 g.

How much sodium is in Bake Crafters CLOSEOUT Sandwich, Whole Grain, Grilled Ch, Garlic Mozzarella, Bulk?

560mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bake Crafters Food Company submitted to USDA, last updated Jan 7, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov