Ford Farm · Cheese
Coastal, Rugged, Mature British Cheddar
One oz (28g) serving of Coastal, Rugged, Mature British Cheddar by Ford Farm has 120 calories, 0g of sugars and 200mg of sodium, as submitted by Morris Flamingo - Stephan, Inc. to USDA (FoodData Central 2440047, record updated Nov 5, 2022).
Values for the declared serving and per 100 g. FoodData Central 2440047, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Morris Flamingo - Stephan, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072950008887
- Category
- Cheese
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 65% of them.
Where the calories come from: 0% carbohydrate, 76% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 714 mg | 643 mg | 65% |
| Protein | 25 g | 21.4 g | 62% |
| Calories | 429 | 357 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED COWS' MILK, SALT, VEGETARIAN RENNET, DAIRY CULTURES
The statement lists 4 ingredients at the top level, beginning with Pasteurized Cows' Milk, Salt, Vegetarian Rennet. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2022), not the label on the shelf today.
Source: the ingredient statement Morris Flamingo - Stephan, Inc. submitted to USDA (FoodData Central 2440047).
More Ford Farm cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Double Gloucester Cheese with Spring Onion & Chives | 429 | 0 g | 679 mg |
| Farmhouse Cheddar with Mustard & Ale | 393 | 0 g | 714 mg |
| Ford Farm, Aged English Cheddar Style Cheese Naturally Smoked Over Oak Ships | 393 | 0 g | 679 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ford Farm Coastal, Rugged, Mature British Cheddar?
120 per 1 oz (28g) serving, and 429 per 100 g.
How much sodium is in Ford Farm Coastal, Rugged, Mature British Cheddar?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Morris Flamingo - Stephan, Inc. submitted to USDA, last updated Nov 5, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov