GetFoodFacts

Meijer · Pickles, Olives, Peppers and Relishes

Cobb Salad with Chicken & Bacon Romaine Lettuce, Hard Cooked Eggs, White Chicken Meat, Iceberg Lettuce, Bacon Topping with Blue Cheese Dressing

One bowl (181g) serving of Cobb Salad with Chicken & Bacon Romaine Lettuce, Hard Cooked Eggs, White Chicken Meat, Iceberg Lettuce, Bacon Topping with Blue Cheese Dressing by Meijer has 340 calories, 3g of sugars and 690mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2638588, record updated Aug 11, 2023).

Nutrition Facts

Serving size1 bowl (181g)
Amount per serving
Calories340
% Daily Value*
Total Fat 30g38%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 120mg40%
Sodium 690mg30%
Total Carbohydrate 6g2%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 14g28%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 1.8mg10%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 181g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0713733535137
UPC
713733535137
Category
Pickles, Olives, Peppers and Relishes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 43% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 7% carbohydrate, 77% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cobb Salad with Chicken & Bacon Romaine Lettuce, Hard Cooked Eggs, White Chicken Meat, Iceberg Lettuce, Bacon Topping with Blue Cheese Dressing against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g2.6 g43%
Sodium381 mg750 mg24%
Protein7.7 g0 g94%
Calories18810783%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other lettuce in this aisle

195 of the 9,108 pickles, olives, peppers and relishes products are named lettuce. Per 100 g their median is 156 calories, 367 mg of sodium and 6.6 g of protein; 118 have less sodium than this one.

What is in it

Ingredients (as submitted): ROMAINE LETTUCE, BLUE CHEESE DRESSING (SOYBEAN OIL, CULTURED LOWFAT BUTTERMILK, BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING], SOUR CREAM [CULTURED NONFAT MILK, CREAM], EGG YOLKS, DISTILLED VINEGAR, WATER, CONTAINS LESS THAN 2% OF SALT, SUGAR, SPICE [INCLUDES MUSTARD], LACTIC ACID, XANTHAN GUM, DEHYDRATED GARLIC, NATURAL FLAVOR, DEHYDRATED ONION), HARD COOKED EGGS, CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORS), ICEBERG LETTUCE, FULLY COOKED BACON TOPPING (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE.

The statement lists 6 ingredients at the top level, beginning with Romaine Lettuce, Blue Cheese Dressing (soybean Oil, Cultured Lowfat Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2638588).

More Meijer pickles, olives, peppers and relishes

Questions about this product

How many calories are in Meijer Cobb Salad with Chicken & Bacon Romaine Lettuce, Hard Cooked Eggs, White Chicken Meat, Iceberg Lettuce, Bacon Topping with Blue Cheese Dressing?

340 per 1 bowl (181g) serving, and 188 per 100 g.

How much sodium is in Meijer Cobb Salad with Chicken & Bacon Romaine Lettuce, Hard Cooked Eggs, White Chicken Meat, Iceberg Lettuce, Bacon Topping with Blue Cheese Dressing?

690mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov