GetFoodFacts

Hannaford · Ice Cream and Frozen Yogurt

Coffee Fudge Toffee Coffee Ice Cream with Fudge Ribbon and Chocolate-covered English Toffee Pieces

A 2/3 cup (91g) serving of Coffee Fudge Toffee Coffee Ice Cream with Fudge Ribbon and Chocolate-covered English Toffee Pieces by Hannaford has 270 calories, 25g of sugars and 140mg of sodium, as submitted by Hannaford Bros. Co. to USDA (FoodData Central 2418627, record updated Jan 20, 2022).

Nutrition Facts

Serving size2/3 cup (91g)
Amount per serving
Calories270
% Daily Value*
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 140mg6%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 25g
Includes Added Sugars 21g42%
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 1mg6%
Potassium 220mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hannaford Bros. Co. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041268218882
UPC
041268218882
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 91% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 40% carbohydrate, 56% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Coffee Fudge Toffee Coffee Ice Cream with Fudge Ribbon and Chocolate-covered English Toffee Pieces against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.5 g21.8 g91%
Sodium154 mg74 mg90%
Protein3.3 g3.4 g44%
Calories29721591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other toffee in this aisle

133 of the 12,840 ice cream and frozen yogurt products are named toffee. Per 100 g their median is 241 calories, 100 mg of sodium and 3.3 g of protein; 116 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toffee", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SUGAR, FUDGE RIPPLE (POWDERED SUGAR [SUGAR, CORN STARCH], PEANUT OIL, COCOA [PROCESSED WITH ALKALI], WHEY, SALT, SOY LECITHIN), CORN SYRUP, ENGLISH TOFFEE BAR (TOFFEE (SUGAR, CORN SYRUP, BUTTER {CREAM, SALT}, PALM OIL, EVAPORATED MILK {MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3}, SALT, ALMONDS, SOY LECITHIN], COATING [SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, SALT, VANILLA, MILK]), WHEY, NONFAT DRIED MILK, COFFEE EXTRACT, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN.

The statement lists 13 ingredients at the top level, beginning with Cream, Sugar, Fudge Ripple (powdered Sugar [sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2022), not the label on the shelf today.

Source: the ingredient statement Hannaford Bros. Co. submitted to USDA (FoodData Central 2418627).

More Hannaford ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peanut Butter Flavored Ice Cream with Pretzel Pieces and Fudge Brownie Bites Ice Cream29725.27 g187 mg
Ice Cream Bars, Vanilla29821.28 g64 mg
Ice Cream Sandwiches, Mint Chocolate Chip28623.21 g214 mg
Ice Cream, Pumpkin Pie27321.21 g106 mg
Ice Cream Sandwiches, Vanilla26823.21 g232 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hannaford Coffee Fudge Toffee Coffee Ice Cream with Fudge Ribbon and Chocolate-covered English Toffee Pieces?

270 per 2/3 cup (91g) serving, and 297 per 100 g.

How much sodium is in Hannaford Coffee Fudge Toffee Coffee Ice Cream with Fudge Ribbon and Chocolate-covered English Toffee Pieces?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hannaford Bros. Co. submitted to USDA, last updated Jan 20, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov