Raley's · Pizza
Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Sausage, Mushrooms and Pepperoni Pizza
A 1/3 pizza (168g) serving of Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Sausage, Mushrooms and Pepperoni Pizza by Raley's has 470 calories, 2g of sugars and 540mg of sodium, as submitted by Raley's to USDA (FoodData Central 2151558, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2151558, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 168g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4656762037
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 5% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 33% carbohydrate, 51% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 2.6 g | 5% |
| Sodium | 321 mg | 518 mg | 5% |
| Protein | 11.3 g | 10.2 g | 73% |
| Calories | 280 | 240 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other cheese in this aisle
1,388 of the 3,416 pizza products are named cheese. Per 100 g their median is 238 calories, 510 mg of sodium and 10.4 g of protein; 60 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Breakfast Piccoletto 4 Egg & Cheese MAMA ROSA'S | 256 mg | 222 |
| Midtown Pizza Co., Italian Sausage & Red Peppers Caramelized Onion Topped with Mozzarella & Provolone Cheeses Stone Baked Italian Crust Pizza H-E-B | 256 mg | 171 |
| Four Cheese Multi-grain Thin Crust Wood Fired Pizza BETTER4U! | 254 mg | 197 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), GROUND UNPEELED TOMATOES, MOZZARELLA CHEESE (CULTURED MILK, VINEGAR, MICROBIAL RENNET, SALT), CREMINI MUSHROOMS, PORK SAUSAGE (PORK, WATER, CORN SYRUP, LESS THAN 2% OF PORK BROTH WITH NATURAL FLAVORINGS, SALT, DEXTROSE, SPICE, PAPRIKA, MONOSODIUM GLUTAMATE, FLAVORINGS, CITRIC ACID), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, SALT.
The statement lists 8 ingredients at the top level, beginning with Dough (soy Flour, Wheat Flour, Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2151558).
More Raley's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pineapple & Ham Topped with Bbq Sauce Pizza | 248 | 12.87 g | 881 mg |
| Rising Crust Pepperoni Pizza | 246 | 3.85 g | 492 mg |
| Rising Crust Pizza, Three Meat | 243 | 3.47 g | 535 mg |
| Rising Crust Four Cheese Pizza | 241 | 3.76 g | 451 mg |
| Italian Flatbread Pizza, Margherita | 221 | 2.65 g | 673 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Sausage, Mushrooms and Pepperoni Pizza?
470 per 1/3 pizza (168g) serving, and 280 per 100 g.
How much sodium is in Raley's Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Sausage, Mushrooms and Pepperoni Pizza?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov