GetFoodFacts

Ready Pac Foods · Pre-Packaged Fruit and Vegetables

Complete Salad Kit

A 2.5 cup (100g) serving of Complete Salad Kit by Ready Pac Foods has 130 calories, 7g of sugars and 190mg of sodium, as submitted by Ready Pac Produce, Inc. to USDA (FoodData Central 1924291, record updated Sep 15, 2017).

Nutrition Facts

Serving size2.5 cup (100g)
Amount per serving
Calories130
% Daily Value*
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 190mg8%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 7g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ready Pac Produce, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077745217710
UPC
077745217710
Category
Pre-Packaged Fruit and Vegetables
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pre-packaged fruit and vegetables

Per 100 g, it has more sugar than 77% of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 29% carbohydrate, 65% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pre-packaged fruit and vegetables: sugar per 100 g

Sugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Complete Salad Kit against the 5,553 pre-packaged fruit and vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7 g2.4 g77%
Sodium190 mg29 mg84%
Protein2 g1.8 g51%
Calories1304384%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.

Other salad in this aisle

593 of the 5,553 pre-packaged fruit and vegetables products are named salad. Per 100 g their median is 140 calories, 230 mg of sodium and 3 g of protein; 229 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Complete Salad Kit, Cranberry, Pomegranate READY PAC150 mg80
Blueberry Raspberry Salad Kit MARKET DISTRICT150 mg100
Bountiful Lentil Cucumber Salad Kit DOLE150 mg120

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): LETTUCE MIX (GREEN LEAF LETTUCE, FRISEE, ENDIVE, RADICCHIO, CARROTS, INGREDIENTS MAY VARY BY SEASON), WHITE BALSAMIC VINAIGRETTE (VEGETABLE OIL [SOYBEAN OIL, CANOLA OIL], WHITE BALSAMIC VINEGAR, WHITE WINE, SUGAR, OLIVE OIL, VIDALIA ONION, DIJON MUSTARD [WATER, VINEGAR, MUSTARD SEEDS, SALT, SPICES], GARLIC, BASIL, SPICES, SALT, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, XANTHAN GUM, EXTRACTIVE OF ORANGE), FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), FROSTED ALMONDS (ALMONDS, SUGAR, HONEY, SEA SALT), CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).

The statement lists 5 ingredients at the top level, beginning with Lettuce Mix (green Leaf Lettuce, Frisee, Endive. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 15, 2017), not the label on the shelf today.

Source: the ingredient statement Ready Pac Produce, Inc. submitted to USDA (FoodData Central 1924291).

More Ready Pac Foods pre-packaged fruit and vegetables

Questions about this product

How many calories are in Ready Pac Foods Complete Salad Kit?

130 per 2.5 cup (100g) serving, and 130 per 100 g.

How much sodium is in Ready Pac Foods Complete Salad Kit?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ready Pac Produce, Inc. submitted to USDA, last updated Sep 15, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov