GetFoodFacts

Conservas Ortiz · Canned Fish and Meat

Conservas Ortiz El Velero Anchovy Fillets in Olive Oil 47.5g

A 15g serving of Conservas Ortiz El Velero Anchovy Fillets in Olive Oil 47.5g has 35 calories, 0g of sugars and 880mg of sodium, as submitted by No Brand Owner supplied for New Zealand Data to USDA (FoodData Central 2182946, record updated Jun 18, 2021).

Nutrition Facts

Serving size15g
Amount per serving
Calories35
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol not declared
Sodium 880mg38%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars 0g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that No Brand Owner supplied for New Zealand Data submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

8411320105276
UPC
8411320105276
Category
Canned Fish and Meat
Records
1 under this UPC

How it compares with other canned fish and meat

Per 100 g, none of the 59 canned fish and meat products in USDA's branded database has less sugar, and it has more sodium than 93% of them.

Where the calories come from: 0% carbohydrate, 44% fat and 56% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned fish and meat: sugar per 100 g

Sugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 gSugar per 100 g across 59 canned fish and meat products0 g8 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Conservas Ortiz El Velero Anchovy Fillets in Olive Oil 47.5g against the 59 canned fish and meat products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.6 g0%
Sodium5,867 mg480 mg93%
Protein20 g16.6 g66%
Calories23114581%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 59 products, one per barcode.

What is in it

Ingredients (as submitted): Anchovies, Olive Oil, Salt

The statement lists 3 ingredients at the top level, beginning with Anchovies, Olive Oil, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 18, 2021), not the label on the shelf today.

Source: the ingredient statement No Brand Owner supplied for New Zealand Data submitted to USDA (FoodData Central 2182946).

Questions about this product

How many calories are in Conservas Ortiz El Velero Anchovy Fillets in Olive Oil 47.5g?

35 per 15g serving, and 231 per 100 g.

How much sodium is in Conservas Ortiz El Velero Anchovy Fillets in Olive Oil 47.5g?

880mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record No Brand Owner supplied for New Zealand Data submitted to USDA, last updated Jun 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov