Big John's · Canned Meat
Cooked-cured Pigs Lips
One piece (71g) serving of Cooked-cured Pigs Lips by Big John's has 140 calories, 0g of sugars and 600mg of sodium, as submitted by Red Smith Foods, Inc. to USDA (FoodData Central 2420463, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2420463, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Red Smith Foods, Inc. submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030561450013
- Category
- Canned Meat
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned meat
Per 100 g, none of the 647 canned meat products in USDA's branded database has less sugar, and it has more sodium than 67% of them.
Where the calories come from: 0% carbohydrate, 71% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned meat: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 845 mg | 600 mg | 67% |
| Protein | 14.1 g | 14.6 g | 41% |
| Calories | 197 | 155 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED CURED PIGS LIPS, WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 5 ingredients at the top level, beginning with Cooked Cured Pigs Lips, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Red Smith Foods, Inc. submitted to USDA (FoodData Central 2420463).
More Big John's canned meat
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Red Hots Pickled Sausage | 262 | n/a | 846 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big John's Cooked-cured Pigs Lips?
140 per 1 piece (71g) serving, and 197 per 100 g.
How much sodium is in Big John's Cooked-cured Pigs Lips?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Red Smith Foods, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov