Sam's Choice · Fish and Seafood
Cooked, Peeled, Tail-on Cocktail Shrimp with Sauce
A 5 oz (140g) serving of Cooked, Peeled, Tail-on Cocktail Shrimp with Sauce by Sam's Choice has 110 calories, 8g of sugars and 830mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2307658, record updated Apr 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2307658, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742134123
- Category
- Fish and Seafood
- Records
- 1 under this UPC
How it compares with other fish and seafood
Per 100 g, it has more sugar than 93% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 28% carbohydrate, 8% fat and 64% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.7 g | 0 g | 93% |
| Sodium | 593 mg | 509 mg | 58% |
| Protein | 12.9 g | 19.3 g | 23% |
| Calories | 79 | 159 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
What is in it
Ingredients (as submitted): SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]). COCKTAIL SAUCE (WATER, TOMATO PASTE, SUGAR, PREPARED HORSERADISH [HORSERADISH, SALT, SOYBEAN OIL, VINEGAR, ARTIFICIAL FLAVOR {MUSTARD}], SALT, CITRIC ACID, MODIFIED TAPIOCA STARCH, ACETIC ACID, XANTHAN GUM, CARRAGEENAN, SEASONING BLEND [CHILI, SHALLOT, GARLIC, CLOVE]).
The statement lists 1 ingredient at the top level, beginning with Shrimp (shrimp, Salt, Sodium Tripolyphosphate [to Retain Moisture]). Cocktail Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2307658).
More Sam's Choice fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wild Caught Sea Scallops | 88 | 0 g | 159 mg |
| Premium Thai-style Red Curry Seasoned Mahi Mahi Fillets, Thai-style | 100 | 1.67 g | 667 mg |
| Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia | 116 | 3.57 g | 402 mg |
| Premium Jerk Seasoned Raw, Skinless, Boneless Salmon Fillets | 200 | 1.67 g | 608 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sam's Choice Cooked, Peeled, Tail-on Cocktail Shrimp with Sauce?
110 per 5 oz (140g) serving, and 79 per 100 g.
How much sodium is in Sam's Choice Cooked, Peeled, Tail-on Cocktail Shrimp with Sauce?
830mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov