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Cooked Perfect · Frozen Bacon, Sausages and Ribs

Cooked Perfect, Angus Beef Meatballs

A 3 meatballs (85g) serving of Cooked Perfect, Angus Beef Meatballs has 240 calories, 2g of sugars and 460mg of sodium, as submitted by Home Market Foods, Inc. to USDA (FoodData Central 2068855, record updated Sep 11, 2017).

Nutrition Facts

Serving size3 meatballs (85g)
Amount per serving
Calories240
% Daily Value*
Total Fat 18g23%
Saturated Fat 8g40%
Trans Fat 1g
Cholesterol 40mg13%
Sodium 460mg20%
Total Carbohydrate 8g3%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 40mg3%
Iron 2.3mg13%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Home Market Foods, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036669228424
UPC
036669228424
Category
Frozen Bacon, Sausages and Ribs
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bacon, sausages and ribs

Per 100 g, it has more sugar than 70% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 13% carbohydrate, 65% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cooked Perfect, Angus Beef Meatballs against the 334 frozen bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g1.2 g70%
Sodium541 mg624 mg30%
Protein16.5 g15.3 g58%
Calories28224761%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.

Other meatballs in this aisle

231 of the 334 frozen bacon, sausages and ribs products are named meatballs. Per 100 g their median is 247 calories, 612 mg of sodium and 15.3 g of protein; 72 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Style Chicken Meatballs LAN'S426 mg197
Turkey Meatballs with Mild Seasoning STATER BROS.424 mg188
Marsala Chicken Meatballs with Root Veggies PUBLIX413 mg131

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatballs", one per barcode.

What is in it

Ingredients (as submitted): ANGUS BEEF, WATER, SEASONING (DEXTROSE, DEHYDRATED ONION, CHEESE (PARMESAN [PART SKIM MILK, BACTERIAL CULTURE, SALT, ENZYMES], ROMANO [PART SKIM SHEEP'S MILK, BACTERIAL CULTURE, SALT, ENZYMES]), DEHYDRATED RED AND GREEN BELL PEPPERS, SPICES, GARLIC POWDER, DEHYDRATED PARSLEY, SPICE EXTRACTIVES, NATURAL FLAVOR, SOYBEAN OIL, SILICON DIOXIDE), TEXTURED SOY FLOUR, TOASTED WHEAT CRUMBS, SOY PROTEIN CONCENTRATE, SALT.

The statement lists 7 ingredients at the top level, beginning with Angus Beef, Water, Seasoning (dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2017), not the label on the shelf today.

Source: the ingredient statement Home Market Foods, Inc. submitted to USDA (FoodData Central 2068855).

More Cooked Perfect frozen bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Homestyle Beef Meatballs2821.18 g471 mg
Italian Style Beef Meatballs2821.18 g518 mg
Italian Style Meatballs2821.18 g694 mg
Cooked Perfect, Italian Style Meatballs2941.18 g682 mg
Angus Beef Meatballs2943.53 g565 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cooked Perfect, Angus Beef Meatballs?

240 per 3 meatballs (85g) serving, and 282 per 100 g.

How much sodium is in Cooked Perfect, Angus Beef Meatballs?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Home Market Foods, Inc. submitted to USDA, last updated Sep 11, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov