Lotus · Nut and Seed Butters
Cookie Butter, Crunchy
A 2 Tbsp (30g) serving of Cookie Butter, Crunchy by Lotus has 170 calories, 11g of sugars and 70mg of sodium, as submitted by Corona - Lotus N.V. to USDA (FoodData Central 2675217, record updated Dec 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 2675217, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Corona - Lotus N.V. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021788516941
- Category
- Nut and Seed Butters
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other nut and seed butters
Per 100 g, it has more sugar than 91% of the 2,289 nut and seed butters products in USDA's branded database, and it has more sodium than 55% of them.
Where the calories come from: 41% carbohydrate, 57% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among nut and seed butters: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 36.7 g | 9.4 g | 91% |
| Sodium | 233 mg | 203 mg | 55% |
| Protein | 3.3 g | 21.9 g | 5% |
| Calories | 567 | 588 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,289 products, one per barcode.
Other butter in this aisle
1,915 of the 2,289 nut and seed butters products are named butter. Per 100 g their median is 594 calories, 216 mg of sodium and 21.9 g of protein; 994 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Yumbutter, Organic Peanut Butter with Cayenne, Turmeric & Cumin YUMBUTTER | 184 mg | 547 |
| Smooth Peanut Butter WOODSTOCK | 183 mg | 667 |
| Harris Teeter, No Stir Peanut Butter HARRIS TEETER | 183 mg | 700 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.
What is in it
Ingredients (as submitted): BISCOFF COOKIES (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOY BEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR SYRUP, SODIUM BICARBONATE [LEAVENING], SOY FLOUR, SALT, CINNAMON), CANOLA OIL, SUGAR, SOY LECITHIN, CITRIC ACID.
The statement lists 5 ingredients at the top level, beginning with Biscoff Cookies (wheat Flour, Sugar, Vegetable Oils [contains One or More of Soy Bean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 20, 2020), not the label on the shelf today.
Source: the ingredient statement Corona - Lotus N.V. submitted to USDA (FoodData Central 2675217).
Questions about this product
How many calories are in Lotus Cookie Butter, Crunchy?
170 per 2 Tbsp (30g) serving, and 567 per 100 g.
How much sodium is in Lotus Cookie Butter, Crunchy?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Corona - Lotus N.V. submitted to USDA, last updated Dec 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov