365 Whole Foods Market · Ice Cream and Frozen Yogurt
Cookie Dough Ice Cream
A 2/3 cup (96g) serving of Cookie Dough Ice Cream by 365 Whole Foods Market has 230 calories, 21g of sugars and 70mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2460569, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2460569, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 96g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 099482478056
- Category
- Ice Cream and Frozen Yogurt
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 50% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 43% carbohydrate, 50% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.9 g | 21.8 g | 50% |
| Sodium | 73 mg | 74 mg | 49% |
| Protein | 4.2 g | 3.4 g | 69% |
| Calories | 240 | 215 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 3,621 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Super Premium Organic Ice Cream, Chocolate TRICKLING SPRINGS | 58 mg | 221 |
| Orange Twist Vanilla Ice Cream & Orange Sherbet FOOD CLUB | 58 mg | 168 |
| Vanilla Bean Super Premium Ice Cream CULINARY TOURS | 58 mg | 233 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED MILK, PASTEURIZED CREAM, CANE SUGAR, COOKIE DOUGH WITH CHOCOLATEY FLAKES (WHEAT FLOUR, BROWN CANE SUGAR, CANE SUGAR, PALM OIL, POWDERED SUGAR [CANE SUGAR, CORNSTARCH), COCONUT OIL, WATER, COCOA POWDER [PROCESSED WITH ALKALI]. COCOA POWDER, TAPIOCA SYRUP, SALT, SUNFLOWER SEED OIL, NATURAL FLAVOR, BAKING SODA [SODIUM BICARBONATE], SUNFLOWER LECITHIN (EMULSIFIER]), NONFAT DRY MILK, NATURAL FLAVOR, STABILIZER BLEND (LOCUST BEAN GUM, GUAR GUM, CANE SUGAR), ORGANIC ANNATTO EXTRACT (COLOR).
The statement lists 8 ingredients at the top level, beginning with Pasteurized Milk, Pasteurized Cream, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2460569).
More 365 Whole Foods Market ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cookies & Cream Ice Cream | 240 | 21.88 g | 120 mg |
| Coffee Chip Ice Cream | 240 | 22.92 g | 47 mg |
| Mint Chocolate Chip Ice Cream | 240 | 22.92 g | 47 mg |
| Toffee Almond Fudge Chocolate Ice Cream with a Fudge Swirl & Toffee-coated Almond Pieces | 247 | 25.77 g | 77 mg |
| Sweet Ice Cream with a Caramel Swirl, Cheesecake Pieces & Fudge Brownie Chunks, Cheesecake | 250 | 25 g | 89 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 365 Whole Foods Market Cookie Dough Ice Cream?
230 per 2/3 cup (96g) serving, and 240 per 100 g.
How much sodium is in 365 Whole Foods Market Cookie Dough Ice Cream?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whole Foods Market, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov