Publix Bakery · Candy
Cookies & Cream Bark
One 1/2 oz (42g) serving of Cookies & Cream Bark by Publix Bakery has 220 calories, 25g of sugars and 40mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2045400, record updated Sep 22, 2017).
Values for the declared serving and per 100 g. FoodData Central 2045400, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415227910
- Category
- Candy
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 52% of the 19,635 candy products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 48% carbohydrate, 50% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 59.5 g | 57.9 g | 52% |
| Sodium | 95 mg | 50 mg | 69% |
| Protein | 2.4 g | 2 g | 51% |
| Calories | 524 | 375 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other bark in this aisle
247 of the 19,635 candy products are named bark. Per 100 g their median is 531 calories, 71 mg of sodium and 5.3 g of protein; 158 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sea Salt & Almond Dark Bark 80% Dark Chocolate Snacking Thins TAZA CHOCOLATE | 75 mg | 575 |
| Palmer, Peppermint Bark PALMER | 75 mg | 500 |
| Harry & David, Peppermint Bark Chocolate HARRY & DAVID | 75 mg | 525 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bark", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, HYDROGENATED PALM KERNEL OIL, SKIM MILK, LACTOSE, TITANIUM DIOXIDE (COLOR), DISTILLED MONOGLYCERIDE, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SOYBEAN OIL (WITH TBHQ ADDED FOR FRESHNESS), PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), NONFAT DRY MILK, WHEY POWDER, DEXTROSE, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), CORNSTARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL CHOCOLATE FLAVOR, NATURAL AND ARTIFICIAL VANILLA FLAVOR.
The statement lists 20 ingredients at the top level, beginning with Sugar, Hydrogenated Palm Kernel Oil, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 22, 2017), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2045400).
Questions about this product
How many calories are in Publix Bakery Cookies & Cream Bark?
220 per 1 1/2 oz (42g) serving, and 524 per 100 g.
How much sodium is in Publix Bakery Cookies & Cream Bark?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Sep 22, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov