GetFoodFacts

Hershey's Kisses · Chocolate

Cookies 'n' Creme Candy

A 10 pieces (42g) serving of Cookies 'n' Creme Candy by Hershey's Kisses has 220 calories, 19g of sugars and 95mg of sodium, as submitted by The Hershey Company to USDA (FoodData Central 2618650, record updated Jun 8, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2618676.

Nutrition Facts

Serving size10 pieces (42g)
Amount per serving
Calories220
% Daily Value*
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 95mg4%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Hershey Company submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0034000133192
UPC
034000133192
Category
Chocolate
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 43% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 46% carbohydrate, 48% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 45 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cookies 'n' Creme Candy against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars45.2 g47.5 g43%
Sodium226 mg77 mg89%
Protein7.1 g5.9 g69%
Calories52451455%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other candy in this aisle

489 of the 9,187 chocolate products are named candy. Per 100 g their median is 500 calories, 83 mg of sodium and 5 g of protein; 447 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Russell Stover, Candy Bar, Caramel, Apple RUSSELL STOVER179 mg476
Happy Easter! Double Crisp N' Crunchy Candy PALMER179 mg518
Cookies & Creme White Creme Candy Bar with Crunchy Dark Chocolaty Cookie Pieces FAVORITE DAY179 mg536

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "candy", one per barcode.

What is in it

Ingredients (as submitted): SUGAR; VEGETABLE OIL (COCOA BUTTER, PALM, SHEA, SUNFLOWER AND/OR SAFFLOWER OIL); NONFAT MILK; CORN SYRUP SOLIDS; ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID); MILK FAT; CONTAINS 2% OR LESS OF: COCOA PROCESSED WITH ALKALI); PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL); SOY LECITHIN; DEXTROSE; SALT; HIGH FRUCTOSE CORN SYRUP; CHOCOLATE; CORN FLOUR; SODIUM BICARBONATE; VANILLIN, ARTIFICIAL FLAVOR; TOCOPHEROLS, TO MAINTAIN FRESHNESS; PGPR, EMULSIFIER.

The statement lists 4 ingredients at the top level, beginning with Sugar; Vegetable Oil (cocoa Butter, Palm, Shea. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 8, 2023), not the label on the shelf today.

Source: the ingredient statement The Hershey Company submitted to USDA (FoodData Central 2618650).

More Hershey's Kisses chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Candy Cane52452.38 g107 mg
Candy Cane Mint Candy with Stripes & Candy Bits52452.38 g95 mg
Hershey's Kisses, Milk Chocolate with Almonds Candy52547.5 g62 mg
Milk Chocolate Candy with Almonds52547.5 g62 mg
Milk Chocolate Candy52652.63 g79 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hershey's Kisses Cookies 'n' Creme Candy?

220 per 10 pieces (42g) serving, and 524 per 100 g.

How much sodium is in Hershey's Kisses Cookies 'n' Creme Candy?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Hershey Company submitted to USDA, last updated Jun 8, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov