GetFoodFacts

Bob's Red Mill · Flours and Corn Meal

Cornmeal

A 1/4 cup (41g) serving of Cornmeal by Bob's Red Mill has 150 calories, 1g of sugars and 0mg of sodium, as submitted by Bob's Red Mill Natural Foods, Inc. to USDA (FoodData Central 2601092, record updated Jun 13, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2601098.

Nutrition Facts

Serving size1/4 cup (41g)
Amount per serving
Calories150
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 32g12%
Dietary Fiber 3g11%
Total Sugars 1g
Includes Added Sugars 0g0%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 1mg6%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bob's Red Mill Natural Foods, Inc. submitted to USDA, for the declared 41g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0039978033062
UPC
039978033062
Category
Flours and Corn Meal
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other flours and corn meal

Per 100 g, it has more sugar than 62% of the 1,174 flours and corn meal products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 86% carbohydrate, 6% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among flours and corn meal: sugar per 100 g

Sugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 gSugar per 100 g across 1,174 flours and corn meal products0 g29 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cornmeal against the 1,174 flours and corn meal products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g0 g62%
Sodium0 mg0 mg0%
Protein7.3 g10 g34%
Calories36636750%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,174 products, one per barcode.

Other cornmeal in this aisle

33 of the 1,174 flours and corn meal products are named cornmeal. Per 100 g their median is 357 calories, 0 mg of sodium and 6.7 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cornmeal", one per barcode.

What is in it

Ingredients (as submitted): WHOLE GRAIN CORN.

The statement lists 1 ingredient at the top level, beginning with Whole Grain Corn.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 13, 2023), not the label on the shelf today.

Source: the ingredient statement Bob's Red Mill Natural Foods, Inc. submitted to USDA (FoodData Central 2601092).

More Bob's Red Mill flours and corn meal

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Whole Grain Teff Flour3660 g12 mg
Bob's Red Mill, Stone Ground Millet Flour3670 g7 mg
Garbanzo Bean Flour36710 g17 mg
Organic Whole Wheat Graham Flour3670 g0 mg
Organic Whole Grain Dark Rye Flour Stone Ground3670 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bob's Red Mill Cornmeal?

150 per 1/4 cup (41g) serving, and 366 per 100 g.

How much sodium is in Bob's Red Mill Cornmeal?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bob's Red Mill Natural Foods, Inc. submitted to USDA, last updated Jun 13, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov