GetFoodFacts

Miso Master Organic · Oriental, Mexican and Ethnic Sauces

Country Barley Miso

A 2 tsp (10g) serving of Country Barley Miso by Miso Master Organic has 15 calories and 450mg of sodium, as submitted by MISO MASTER ORGANIC to USDA (FoodData Central 365638, record updated Feb 14, 2018).

Nutrition Facts

Serving size2 tsp (10g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 450mg20%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that MISO MASTER ORGANIC submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023547400515
UPC
023547400515
Category
Oriental, Mexican and Ethnic Sauces
Records
1 under this UPC

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sodium than 91% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database.

Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Country Barley Miso against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium4,500 mg967 mg91%
Protein10 g0 g93%
Calories15011761%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

What is in it

Ingredients (as submitted): ORGANIC WHOLE SOYBEANS, ORGANIC HANDMADE BARLEY KOJI, SUN DRIED SEA SALT, BLUE RIDGE MTN WELL WATER, KOJI SPORES.

The statement lists 5 ingredients at the top level, beginning with Organic Whole Soybeans, Organic Handmade Barley Koji, Sun Dried Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2018), not the label on the shelf today.

Source: the ingredient statement MISO MASTER ORGANIC submitted to USDA (FoodData Central 365638).

Questions about this product

How many calories are in Miso Master Organic Country Barley Miso?

15 per 2 tsp (10g) serving, and 150 per 100 g.

How much sodium is in Miso Master Organic Country Barley Miso?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record MISO MASTER ORGANIC submitted to USDA, last updated Feb 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov