Superior Foods Company · Pepperoni, Salami and Cold Cuts
Cowboy Burger
One burger (151g) serving of Cowboy Burger by Superior Foods Company has 420 calories, 6g of sugars and 300mg of sodium, as submitted by Superior Foods Company to USDA (FoodData Central 2378682, record updated Oct 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2378682, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Superior Foods Company submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 043823830362
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 89% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 7% carbohydrate, 69% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 1.8 g | 89% |
| Sodium | 199 mg | 964 mg | 1% |
| Protein | 16.6 g | 17.9 g | 31% |
| Calories | 278 | 143 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): GROUND BEEF, CHEDDER CHEESE (CULTURED MILK, WATER, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID ADDED, SODIUM CITRATE, NATAMYCIN (A NATURAL MOLD INHIBITOR), ENZYMES), BARBECUE BLEND (SUGAR, PAPRIKA AND OTHER SPICES, GARLIC, MALTODEXTRINE, NATURAL SMOKE FLAVOR), BACON FLAVOR (YEAST EXTRACT, SALT, NATURAL FLAVOR, NATURAL SMOKE FLAVOR)
The statement lists 4 ingredients at the top level, beginning with Ground Beef, Chedder Cheese (cultured Milk, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2022), not the label on the shelf today.
Source: the ingredient statement Superior Foods Company submitted to USDA (FoodData Central 2378682).
Questions about this product
How many calories are in Superior Foods Company Cowboy Burger?
420 per 1 burger (151g) serving, and 278 per 100 g.
How much sodium is in Superior Foods Company Cowboy Burger?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Superior Foods Company submitted to USDA, last updated Oct 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov