Louis Kemp · Fish and Seafood
Crab Deli Delights
A 2/3 cup (113g) serving of Crab Deli Delights by Louis Kemp has 90 calories, 4g of sugars and 610mg of sodium, as submitted by Trident Seafoods Corp. to USDA (FoodData Central 2078887, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2078887, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Trident Seafoods Corp. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079296901131
- Category
- Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 86% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 61% carbohydrate, 0% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 0 g | 86% |
| Sodium | 540 mg | 509 mg | 53% |
| Protein | 8 g | 19.3 g | 9% |
| Calories | 80 | 159 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
What is in it
Ingredients (as submitted): POLLOCK, WATER, SORBITOL, WHEAT STARCH, EGG WHITES, SUGAR, POTATO STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SNOW CRAB, ARTIFICIAL CRAB FLAVORS, MIRIN WINE, SALT, POTASSIUM CHLORIDE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA, COLOR ADDED.
The statement lists 16 ingredients at the top level, beginning with Pollock, Water, Sorbitol. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Trident Seafoods Corp. submitted to USDA (FoodData Central 2078887).
More Louis Kemp fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Flake Style Imitation Crabmeat, Chesapeake Bay | 82 | 1.18 g | 553 mg |
| Crab Delights Flake Style Imitation Crabmeat | 82 | 1.18 g | 506 mg |
| Chunk Style Imitation Lobster Meat | 82 | 1.18 g | 424 mg |
| Leg Style Imitation Crabmeat | 83 | 2.38 g | 500 mg |
| Chunk Style Imitation Crab | 94 | 4.71 g | 494 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Louis Kemp Crab Deli Delights?
90 per 2/3 cup (113g) serving, and 80 per 100 g.
How much sodium is in Louis Kemp Crab Deli Delights?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Trident Seafoods Corp. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov