Crown Prince · Canned Seafood
Crab Meat, Lump White
A 1/3 cup (55g) serving of Crab Meat, Lump White by Crown Prince has 40 calories, 0g of sugars and 370mg of sodium, as submitted by Crown Prince, Inc. to USDA (FoodData Central 1926373, record updated Apr 30, 2018).
Values for the declared serving and per 100 g. FoodData Central 1926373, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Crown Prince, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073230000584
- Category
- Canned Seafood
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 88% of them.
Where the calories come from: 0% carbohydrate, 0% fat and 100% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 673 mg | 400 mg | 88% |
| Protein | 16.4 g | 18.8 g | 35% |
| Calories | 73 | 150 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other meat in this aisle
96 of the 1,154 canned seafood products are named meat. Per 100 g their median is 82 calories, 388 mg of sodium and 19 g of protein; 92 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lump Style Crab Meat REESE | 536 mg | 71 |
| Lump Crabmeat CHICKEN OF THE SEA | 533 mg | 58 |
| Pink Crabmeat BUMBLE BEE | 500 mg | 67 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): LUMP CRAB MEAT (CRUSTACEAN SHELLFISH), WATER, SALT, CITRIC ACID (PH REGULATOR), SODIUM SULFITE (WHITENING AGENT)
The statement lists 5 ingredients at the top level, beginning with Lump Crab Meat (crustacean Shellfish), Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2018), not the label on the shelf today.
Source: the ingredient statement Crown Prince, Inc. submitted to USDA (FoodData Central 1926373).
More Crown Prince canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Baby Clams Packed in Water | 70 | 0 g | 197 mg |
| Wild Caught Fancy White-lump Crab Meat | 67 | 0.83 g | 558 mg |
| Lump White Wild Caught Crab Meat | 67 | 0.83 g | 308 mg |
| Boiled Baby Clams | 85 | 0 g | 507 mg |
| Fancy Pink Wild Caught Crab Meat | 58 | 0 g | 433 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Crown Prince Crab Meat, Lump White?
40 per 1/3 cup (55g) serving, and 73 per 100 g.
How much sodium is in Crown Prince Crab Meat, Lump White?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Crown Prince, Inc. submitted to USDA, last updated Apr 30, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov