Blue Star · Fish and Seafood
Crabmeat
A 2 oz (55g) serving of Crabmeat by Blue Star has 45 calories and 220mg of sodium, as submitted by John Keeler & Co., Inc. to USDA (FoodData Central 1899564, record updated Nov 5, 2017).
Values for the declared serving and per 100 g. FoodData Central 1899564, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that John Keeler & Co., Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 811238160400
- Category
- Fish and Seafood
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sodium than 37% of the 1,235 fish and seafood products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 0% fat and 100% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 400 mg | 509 mg | 37% |
| Protein | 18.2 g | 19.3 g | 44% |
| Calories | 82 | 159 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other crabmeat in this aisle
42 of the 1,235 fish and seafood products are named crabmeat. Per 100 g their median is 93 calories, 447 mg of sodium and 15.3 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stuffed Tilapia with Crabmeat SONOMA SEAFOODS | 306 mg | 188 |
| Atlantic Shores, True Blue Carb Claw Crabmeat ATLANTIC SHORES | 292 mg | 88 |
| Wild-caught Flounder with Crabmeat Stuffing INLAND MARKET PREMIUM FOODS | 288 mg | 115 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crabmeat", one per barcode.
What is in it
Ingredients (as submitted): CRABMEAT (BLUE SWIMMING CRAB - PORTUNUS PELAGICUS) AND SODIUM ACID PYROPHOSPHATE (TO RETAIN COLOR)
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.
Source: the ingredient statement John Keeler & Co., Inc. submitted to USDA (FoodData Central 1899564).
Questions about this product
How many calories are in Blue Star Crabmeat?
45 per 2 oz (55g) serving, and 82 per 100 g.
How much sodium is in Blue Star Crabmeat?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record John Keeler & Co., Inc. submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov