GetFoodFacts

Vermont Creamery · Cheese

Cranberry Orange & Cinnamon Goat Cheese

One oz (28g) serving of Cranberry Orange & Cinnamon Goat Cheese by Vermont Creamery has 70 calories, 5g of sugars and 60mg of sodium, as submitted by Vermont Creamery Inc. to USDA (FoodData Central 2674017, record updated Jan 22, 2021).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories70
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 60mg3%
Total Carbohydrate 7g3%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars 5g10%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 20mg1%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Vermont Creamery Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011826100164
UPC
011826100164
Category
Cheese
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 99% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 35% carbohydrate, 50% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cranberry Orange & Cinnamon Goat Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.9 g0 g99%
Sodium214 mg643 mg5%
Protein10.7 g21.4 g17%
Calories25035715%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 657 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Emmentaler Cheese EMMI171 mg393
Mozzarella Cheese BUF CREAMERY170 mg85
Cottage Cheese with Pineapple CLOVER SONOMA168 mg115

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): GOAT CHEESE [PASTEURIZED CULTURED GOATS' MILK (CULTURES CONTAIN MILK), SALT, ENZYMES], DRIED CRANBERRIES (CRANBERRIES, CANE SUGAR, SUNFLOWER OIL), ORANGE PEEL, CINNAMON.

The statement lists 4 ingredients at the top level, beginning with Goat Cheese [pasteurized Cultured Goats' Milk (cultures Contain Milk), Salt, Enzymes]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.

Source: the ingredient statement Vermont Creamery Inc. submitted to USDA (FoodData Central 2674017).

More Vermont Creamery cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Apricot & Thyme Crumbled Goat Cheese28610.71 g232 mg
Cranberry & Tarragon Crumbled Goat Cheese28614.29 g179 mg
Tomato & Basil Crumbled Goat Cheese2863.57 g250 mg
Goat Cheese2860 g214 mg
Classic Chevre Goat Cheese2863.57 g214 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Vermont Creamery Cranberry Orange & Cinnamon Goat Cheese?

70 per 1 oz (28g) serving, and 250 per 100 g.

How much sodium is in Vermont Creamery Cranberry Orange & Cinnamon Goat Cheese?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Vermont Creamery Inc. submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov