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Publix · Cakes, Cupcakes, Snack Cakes

Cranberry Pecan Orange Iced Bar Cake

A 1/6 cake (76g) serving of Cranberry Pecan Orange Iced Bar Cake by Publix has 300 calories, 32g of sugars and 260mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2669088, record updated Oct 4, 2023).

Nutrition Facts

Serving size1/6 cake (76g)
Amount per serving
Calories300
% Daily Value*
Total Fat 13g17%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 260mg11%
Total Carbohydrate 45g16%
Dietary Fiber <1g4%
Total Sugars 32g
Includes Added Sugars 32g64%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1mg6%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415412910
UPC
041415412910
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 81% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 68% of them.

Where the calories come from: 58% carbohydrate, 38% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cranberry Pecan Orange Iced Bar Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.1 g31.8 g81%
Sodium342 mg289 mg68%
Protein4 g3.7 g56%
Calories39538657%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,346 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White Cupcakes KIMBERLEY'S BAKESHOPPE273 mg436
Chocolate Cake with Creamy Filling HOSTESS273 mg424
Mini Bundt Cake, Triple Chocolate EDDA'S273 mg364

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), NONFAT MILK, EGGS, SOYBEAN OIL, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), PALM OIL, PECANS, CORN SYRUP SOLIDS, CORNSTARCH, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), SALT, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, CULTURED NONFAT MILK, MONO- AND DIGLYCERIDES, NATURAL ORANGE FLAVOR, WATER, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, CITRIC ACID, ASCORBIC ACID, SOY FLOUR, SODIUM STEAROYL LACTYLATE, SODIUM CASEINATE, DEFATTED SOY FLOUR, CALCIUM STEARATE, ARTIFICIAL COLOR, HIGH FRUCTOSE CORN SYRUP, HONEY, DISODIUM PHOSPHATE, WHEAT STARCH, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, BETA CAROTENE (COLOR), STABILIZER (MODIFIED GUM ACACIA, AGAR, LOCUST BEAN GUM), TOCOPHEROLS, TITANIUM DIOXIDE (COLOR).

The statement lists 42 ingredients at the top level, beginning with Sugar, Enriched Bleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2023), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2669088).

More Publix cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Back-to-school Mini Cupcakes39445.07 g324 mg
St. Patrick's Day Mini Cupcakes, St. Patrick's Day39445.07 g338 mg
Caramel Chocolate Cheesecake with Peanuts39926.26 g273 mg
Party Sliced Loaf Cake with Vanilla-flavored Icing40036 g250 mg
Vanilla Flavored Chiffon Cake40034.12 g518 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Cranberry Pecan Orange Iced Bar Cake?

300 per 1/6 cake (76g) serving, and 395 per 100 g.

How much sodium is in Publix Cranberry Pecan Orange Iced Bar Cake?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Oct 4, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov