Fresh Express · Pickles, Olives, Peppers and Relishes
Cranberry Walnut Spring Mix Blend, Radicchio, Feta Cheese Crumbles, Candied Walnuts, Dried Cranberries, Flatbread Chips, with Raspberry Vinaigrette Dressing
One package (128g) serving of Cranberry Walnut Spring Mix Blend, Radicchio, Feta Cheese Crumbles, Candied Walnuts, Dried Cranberries, Flatbread Chips, with Raspberry Vinaigrette Dressing by Fresh Express has 190 calories, 14g of sugars and 460mg of sodium, as submitted by Fresh Express Incorporated to USDA (FoodData Central 1986804, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 1986804, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fresh Express Incorporated submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071279407401
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 79% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 44% carbohydrate, 42% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.9 g | 2.6 g | 79% |
| Sodium | 359 mg | 750 mg | 23% |
| Protein | 5.5 g | 0 g | 88% |
| Calories | 148 | 107 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other walnut in this aisle
51 of the 9,108 pickles, olives, peppers and relishes products are named walnut. Per 100 g their median is 163 calories, 327 mg of sodium and 5.5 g of protein; 33 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Cranberry Nut Salad Spring Mix, Crumbled Organic Feta Cheese, Organic Dries Cranberries, Walnuts, and Organic Almonds with Raspberry Flavored Vinaigrette O ORGANICS | 273 mg | 195 |
| Bistro Organic Salad, Cranberry Walnut READY PAC | 273 mg | 180 |
| Apple Walnut Salad with Chicken 7-ELEVEN | 268 mg | 168 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "walnut", one per barcode.
What is in it
Ingredients (as submitted): VEGETABLES: BABY GREEN LEAF LETTUCE, BABY TANGO LETTUCE, BABY GREEN OAK LETTUCE, BABY LOLLO ROSSA LETTUCE, RADICCHIO, BABY RED LEAF LETTUCE, BABY RED OAK LETTUCE, BABY SPINACH, BABY MIZUNA, BABY ARUGULA, BABY BEET TOPS, BABY BUTTER LETTUCE, BABY CHARD, BABY KALE, BABY PAK CHOI, BABY TATSOI, ENDIVE, FRISEE. INGREDIENTS MAY VARY; DRESSING: WATER, SUGAR, RASPBERRY PUREE, RED WINE VINEGAR, APPLE JUICE CONCENTRATE, BLUEBERRY CONCENTRATE (BLUEBERRIES, BLUEBERRY JUICE CONCENTRATE, SUGAR, CITRIC ACID), CRANBERRY JUICE CONCENTRATE, LESS THAN 2% OF DISTILLED VINEGAR, SALT, XANTHAN GUM, CORN SYRUP SOLIDS, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR, CONTAINS SOY), FRUIT JUICES (COLOR), CITRIC ACID; CHEESE: PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES AND POTATO STARCH (ADDED TO PREVENT CAKING); CANDIED WALNUTS: WALNUTS, SUGAR, SUNFLOWER AND/OR COTTONSEED OIL, DARK BROWN SUGAR, HONEY, SALT; DRIED CRANBERRIES: CRANBERRIES, CANE SUGAR, SUNFLOWER OIL; FLATBREAD CHIPS: ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SALT, YEAST.
The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains SOY), FRUIT JUICES (COLOR), CITRIC ACID". For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Fresh Express Incorporated submitted to USDA (FoodData Central 1986804).
More Fresh Express pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cobb Iceberg Lettuce, Green Leaf Lettuce, Smoked Turkey Breast Meat, Bacon Crumbles, Crumbled Hard Boiled Eggs, with Bleu Cheese Dressing Salads | 150 | 1 g | 360 mg |
| Chimichurri Chicken with Chimichurri Vinaigrette Dressing Salad | 150 | 8.38 g | 299 mg |
| Chef Salad with Bacon Ranch Dressing Salad | 146 | 2.51 g | 342 mg |
| Chicken Caesar Romaine Lettuce, Grilled Chicken Breast with Rib Meat, Parmesan Cheese, with Caesar Dressing | 151 | 0.56 g | 291 mg |
| Buffalo Style Chicken Salad | 159 | 1.32 g | 477 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Fresh Express Cranberry Walnut Spring Mix Blend, Radicchio, Feta Cheese Crumbles, Candied Walnuts, Dried Cranberries, Flatbread Chips, with Raspberry Vinaigrette Dressing?
190 per 1 package (128g) serving, and 148 per 100 g.
How much sodium is in Fresh Express Cranberry Walnut Spring Mix Blend, Radicchio, Feta Cheese Crumbles, Candied Walnuts, Dried Cranberries, Flatbread Chips, with Raspberry Vinaigrette Dressing?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fresh Express Incorporated submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov