Gustare Vita · Other Frozen Desserts
Cream Dipped Cocoa Puffs
A 3 cream puffs (55g) serving of Cream Dipped Cocoa Puffs by Gustare Vita has 190 calories, 13g of sugars and 70mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2144052, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2144052, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more added sugars than total sugars, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450090161
- Category
- Other Frozen Desserts
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 67% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 55% of them.
Where the calories come from: 39% carbohydrate, 55% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.6 g | 20.4 g | 67% |
| Sodium | 127 mg | 115 mg | 55% |
| Protein | 5.5 g | 2.9 g | 88% |
| Calories | 345 | 248 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): RECONSTITUTED SKIMMED MILK, GLUCOSE SYRUP (WHEAT), VEGETABLE FATS AND OILS (COCONUT OIL, COCOA BUTTER, OLIVE OIL), SUGAR, WHEAT FLOUR, EGGS, EGG YOLK, MILK PROTEINS, SKIM MILK POWDER, LOW FAT COCOA POWDER, EGG WHITE, RICE STARCH, WHEAT STARCH, RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE), COCOA POWDER, GELLING AGENT (SODIUM ALGINATE), SALT, HAZELNUT PASTE, NATURAL FLAVORING, THICKENER (CARRAGEENAN), EMULSIFIER (MONO- AND DIGLYCERIDES OF FATTY ACIDS), STABLIZING AGENT (CAROB BEAN GUM).
The statement lists 22 ingredients at the top level, beginning with Reconstituted Skimmed Milk, Glucose Syrup (wheat), Vegetable Fats and Oils (coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2144052).
More Gustare Vita other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tiramisu Cakes | 307 | 21.33 g | 47 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gustare Vita Cream Dipped Cocoa Puffs?
190 per 3 cream puffs (55g) serving, and 345 per 100 g.
How much sodium is in Gustare Vita Cream Dipped Cocoa Puffs?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov