Ken's Steak House · Salad Dressing and Mayonnaise
Creamy Caesar Dressing
A 2 Tbsp (30g) serving of Creamy Caesar Dressing by Ken's Steak House has 170 calories, less than 1g of sugars and 260mg of sodium, as submitted by KEN'S STEAK HOUSE to USDA (FoodData Central 386164, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 386164, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KEN'S STEAK HOUSE submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 492120800040
- Category
- Salad Dressing and Mayonnaise
- Records
- 1 under this UPC
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 2% carbohydrate, 96% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 6.7 g | 24% |
| Sodium | 867 mg | 767 mg | 61% |
| Protein | 3.3 g | 0 g | 75% |
| Calories | 567 | 367 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 1,885 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vegan Fermented Tea Leaf Dressing BURMA LOVE | 692 mg | 577 |
| Creamy Caesar Dressing WEGMANS | 690 mg | 586 |
| Classic Ranch Dressing MARZETTI | 690 mg | 517 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: GARLIC, OLIVE OIL, SUGAR, LEMON JUICE CONCENTRATE, SPICE, WHOLE EGG, NATURAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, TITANIUM DIOXIDE, ONION*, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, MOLASSES, CORN SYRUP, CARAMEL COLOR, GARLIC,* MALTODEXTRIN, TAMARIND, ANCHOVY (FISH).
The statement lists 26 ingredients at the top level, beginning with Soybean Oil, Water, Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement KEN'S STEAK HOUSE submitted to USDA (FoodData Central 386164).
Questions about this product
How many calories are in Ken's Steak House Creamy Caesar Dressing?
170 per 2 Tbsp (30g) serving, and 567 per 100 g.
How much sodium is in Ken's Steak House Creamy Caesar Dressing?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KEN'S STEAK HOUSE submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov