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Good & Gather · Other Cooking Sauces

Creamy Cajun-inspired Cooking Sauce, Creamy Cajun-inspired

A 1/2 cup (124g) serving of Creamy Cajun-inspired Cooking Sauce, Creamy Cajun-inspired by Good & Gather has 120 calories, 1g of sugars and 1470mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2625886, record updated Jul 4, 2023).

Nutrition Facts

Serving size1/2 cup (124g)
Amount per serving
Calories120
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 1470mg64%
Total Carbohydrate 10g4%
Dietary Fiber <1g4%
Total Sugars 1g
Includes Added Sugars 0g0%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239999523
UPC
085239999523
Category
Other Cooking Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, it has more sugar than 31% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 32% carbohydrate, 65% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Creamy Cajun-inspired Cooking Sauce, Creamy Cajun-inspired against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g5.6 g31%
Sodium1,185 mg189 mg87%
Protein0.8 g0 g72%
Calories976762%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other sauce in this aisle

745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 597 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Slow-simmered Sweet Honey Barbecue Sauce KRAFT944 mg167
Fruity Sauce HP941 mg147
Cooked Vegetables Finishing Sauce, Garlic Parmesan MARZETTI933 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK FROM CONCENTRATE [WATER, CHICKEN, SALT, POTATO FLOUR, DEHYDRATED CHICKEN BROTH, DEHYDRATED CARROT, NATURAL FLAVOR (ONION), SPICES, TURMERIC, ROSEMARY EXTRACT], WATER, CREAM (MILK), MODIFIED CORN STARCH, CANOLA OIL, SALT, CONTAINS 2% OR LESS OF: AGED CAYENNE PEPPERS (CAYENNE PEPPER, SALT, DISTILLED VINEGAR), CARRAGEENAN, CELERY SEED, CULTURED DEXTROSE, DEXTROSE, GARLIC, GARLIC POWDER, GUAR GUM, LACTIC ACID, MALTODEXTRIN, ONION, ONION POWDER, OREGANO FLAKES, SMOKED PAPRIKA, SPICE, XANTHAN GUM.

The statement lists 22 ingredients at the top level, beginning with Chicken Stock From Concentrate [water, Chicken, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 4, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2625886).

More Good & Gather other cooking sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creamy Lemon Garlic Cooking Sauce961.6 g1,240 mg
Creamy Tuscan-style Cooking Sauce, Creamy Tuscan-style953.97 g1,198 mg
Seasoned Rice Vinegar10020 g1,800 mg
Mole Rojo Mexican-inspired Cooking Sauce1028.47 g958 mg
Rogan Josh Simmer Sauce853.39 g788 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Good & Gather Creamy Cajun-inspired Cooking Sauce, Creamy Cajun-inspired?

120 per 1/2 cup (124g) serving, and 97 per 100 g.

How much sodium is in Good & Gather Creamy Cajun-inspired Cooking Sauce, Creamy Cajun-inspired?

1470mg per serving (64% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Jul 4, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov