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Crunch · Candy

Creamy Milk Chocolate with Crisped Rice Jingles

A 4 pieces (29g) serving of Creamy Milk Chocolate with Crisped Rice Jingles by Crunch has 150 calories, 16g of sugars and 35mg of sodium, as submitted by Ferrero U.S.A., Incorporated to USDA (FoodData Central 2585477, record updated May 24, 2023).

Nutrition Facts

Serving size4 pieces (29g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 35mg2%
Total Carbohydrate 19g7%
Dietary Fiber <1g4%
Total Sugars 16g
Includes Added Sugars 15g30%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.1mg1%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ferrero U.S.A., Incorporated submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0099900841578
UPC
099900841578
Category
Candy
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 43% of the 19,635 candy products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 50% carbohydrate, 47% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Creamy Milk Chocolate with Crisped Rice Jingles against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars55.2 g57.9 g43%
Sodium121 mg50 mg75%
Protein3.5 g2 g66%
Calories51737592%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: MILK CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), CRISPED RICE (RICE FLOUR, SUGAR, BARLEY MALT, SALT).

The statement lists 2 ingredients at the top level, beginning with Ingredients: Milk Chocolate (sugar, Chocolate, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 24, 2023), not the label on the shelf today.

Source: the ingredient statement Ferrero U.S.A., Incorporated submitted to USDA (FoodData Central 2585477).

More Crunch candy

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Crunch Creamy Milk Chocolate with Crisped Rice Jingles?

150 per 4 pieces (29g) serving, and 517 per 100 g.

How much sodium is in Crunch Creamy Milk Chocolate with Crisped Rice Jingles?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ferrero U.S.A., Incorporated submitted to USDA, last updated May 24, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov