Skor · Candy
Crisp Butter Toffee, Delicious Milk Chocolate
One bar (39g) serving of Crisp Butter Toffee, Delicious Milk Chocolate by Skor has 200 calories, 24g of sugars and 130mg of sodium, as submitted by The Hershey Company to USDA (FoodData Central 1644017, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1644017, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hershey Company submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 034000370207
- Category
- Candy
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 57% of the 19,635 candy products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 47% carbohydrate, 51% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 61.5 g | 57.9 g | 57% |
| Sodium | 333 mg | 50 mg | 94% |
| Protein | 2.6 g | 2 g | 55% |
| Calories | 513 | 375 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other toffee in this aisle
284 of the 19,635 candy products are named toffee. Per 100 g their median is 533 calories, 217 mg of sodium and 4.8 g of protein; 224 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Victorian Brittle Milk Chocolate and Toffee LUNDS & BYERLYS | 266 mg | 562 |
| Crunchy with English Toffee & Almonds Candy AMY'S | 265 mg | 500 |
| Wegmans, Milk Chocolate Butter Toffee Pretzel Bark WEGMANS | 262 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toffee", one per barcode.
What is in it
Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; SOY LECITHIN; SALT; VANILLIN, ARTIFICIAL FLAVOR); SUGAR; DAIRY BUTTER(MILK); ALMONDS (ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL); MILK; SALT
The statement lists 1 ingredient at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Soy Lecithin; Salt; Vanillin, Artificial Flavor); Sugar; Dairy Butter(milk); Almonds (roasted in Cocoa Butter And/or Sunflower Oil); Milk; Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Hershey Company submitted to USDA (FoodData Central 1644017).
Questions about this product
How many calories are in Skor Crisp Butter Toffee, Delicious Milk Chocolate?
200 per 1 bar (39g) serving, and 513 per 100 g.
How much sodium is in Skor Crisp Butter Toffee, Delicious Milk Chocolate?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hershey Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov