Bake Crafters · Desserts/Dessert Sauces/Toppings
Croffin, Cinnamon, Freezer-to-Oven, 3" x 2.5"
A 4 oz, 1 croffin (113g) serving of Croffin, Cinnamon, Freezer-to-Oven, 3" x 2.5" by Bake Crafters has 360 calories, 7g of sugars and 410mg of sodium, as submitted by Bake Crafters Food Company to USDA (FoodData Central 2725016, record updated Mar 18, 2025).
Values for the declared serving and per 100 g. FoodData Central 2725016, available Apr 24, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bake Crafters Food Company submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 737410072135
- Category
- Desserts/Dessert Sauces/Toppings
- Records
- 19 under this UPC; this page shows the newest record of this barcode
How it compares with other desserts/dessert sauces/toppings
Per 100 g, it has more sugar than 8% of the 386 desserts/dessert sauces/toppings products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 48% carbohydrate, 43% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among desserts/dessert sauces/toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.2 g | 20 g | 8% |
| Sodium | 363 mg | 125 mg | 93% |
| Protein | 7.1 g | 1.1 g | 96% |
| Calories | 319 | 149 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 386 products, one per barcode.
What is in it
Ingredients (as submitted): Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Cinnamon Filling: Sugar, Water, Wheat Flour, Cinnamon, Soybean Oil, Cocoa Powder, Modified Food Starch, Natural Vanilla Flavor, Wheat Gluten, Salt, Sodium Bicarbonate, Vegetable Gum.
The statement lists 22 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2025), not the label on the shelf today.
Source: the ingredient statement Bake Crafters Food Company submitted to USDA (FoodData Central 2725016).
More Bake Crafters desserts/dessert sauces/toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| INACTIVE - Breakfast Bun, French Toast, Whole Grain, Individually Wrapped, 3" | 318 | 15.29 g | 259 mg |
| Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped | 316 | 15.79 g | 246 mg |
| Croissants, Caramel Apple Filled, Freezer-to-Oven | 313 | 8.08 g | 323 mg |
| INACTVE Croissants, Filled, Farmer's Ch, Freezer-to-Oven | 327 | 6.19 g | 345 mg |
| INACTVE Croissants, Chocolate Filled, Freezer-to-Oven | 327 | 6.19 g | 345 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bake Crafters Croffin, Cinnamon, Freezer-to-Oven, 3" x 2.5"?
360 per 4 oz, 1 croffin (113g) serving, and 319 per 100 g.
How much sodium is in Bake Crafters Croffin, Cinnamon, Freezer-to-Oven, 3" x 2.5"?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bake Crafters Food Company submitted to USDA, last updated Mar 18, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov