Taylor Fresh Foods, Inc. · Pickles, Olives, Peppers and Relishes
Crunchy Chicken & Bacon Romaine Lettuce, Fully Cooked Breaded White Chicken Meat, Grape Tomatoes, Bacon Bits, Cheddar Cheese with Ranch Dressing Salad
One cup (100g) serving of Crunchy Chicken & Bacon Romaine Lettuce, Fully Cooked Breaded White Chicken Meat, Grape Tomatoes, Bacon Bits, Cheddar Cheese with Ranch Dressing Salad by Taylor Fresh Foods, Inc. has 190 calories, 2g of sugars and 420mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2485001, record updated Jan 21, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485001, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223032946
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 46% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 13% carbohydrate, 72% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 46% |
| Sodium | 420 mg | 750 mg | 27% |
| Protein | 7 g | 0 g | 92% |
| Calories | 190 | 107 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other lettuce in this aisle
195 of the 9,108 pickles, olives, peppers and relishes products are named lettuce. Per 100 g their median is 156 calories, 367 mg of sodium and 6.6 g of protein; 143 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southwestern Style Salad with Salsa Ranch Dressing Seasoned Chicken Breast with Rib Meat, Roasted Corn & Black Beans, Cheddar & Monterey Jack Cheese & Crisp Romaine Lettuce SIMPLY FRESH | 335 mg | 88 |
| Apple & Walnut with Chicken Mixed Lettuce, White Meat Chicken, Apples, Blue Cheese, Glazed Walnuts, Dried Cranberries with Sweet Onion Vinaigrette Dressing Salad SIGNATURE CAFE | 333 mg | 137 |
| Caprese Baby Arugula, Baby Spinach, Baby Lettuces, Grape Tomatoes, and Mozzarella Cheese Pearls with Basil Balsamic Vinaigrette Salad Cafe Bowl SIGNATURE FARMS | 331 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "lettuce", one per barcode.
What is in it
Ingredients (as submitted): ROMAINE LETTUCE, FULLY COOKED, LIGHTLY BREADED CHICKEN BREAST CHUNKS WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING [SALT, SUGAR, SODIUM PHOSPHATES, MALTODEXTRIN, DEXTROSE, SPICES, YEAST EXTRACT, NATURAL FLAVORS, SUNFLOWER OIL, MODIFIED FOOD STARCH], MODIFIED FOOD STARCH, VINEGAR, SODIUM PHOSPHATES. BREADED WITH: WHEAT FLOUR, TAPIOCA DEXTRIN, SALT, SPICES AND SPICE EXTRACTIVES INCLUDING PAPRIKA AND EXTRACTIVES OF PAPRIKA, SWEET DAIRY WHEY, DEXTROSE, DEHYDRATED GARLIC, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE]. BATTERED WITH: WATER, WHEAT FLOUR, POTATO STARCH, WHEAT GLUTEN, SALT, DEXTROSE, SPICES, XANTHAN GUM, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA AND EXTRACTIVES OF ANNATTO. BREADING IS SET IN VEGETABLE OIL.), RANCH DRESSING (SOYBEAN OIL, WATER, BUTTERMILK [CULTURED PASTEURIZED SKIM MILK AND MILK, SODIUM CITRATE AND SALT], DISTILLED VINEGAR, SUGAR, SALT, EGG YOLKS, CONTAINS LESS THAN 2% OF BUTTERMILK, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED TORULA YEAST, AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE [INCLUDES MUSTARD], XANTHAN GUM, DEHYDRATED PARSLEY, NATURAL FLAVOR, NATAMYCIN AS AN ANTI-MYCOTIC AGENT), GRAPE TOMATOES, FULLY COOKED BACON PIECES (BACON CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE [PRESERVATIVE], MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, SODIUM PHOSPHATES [PRESERVATIVE], SODIUM ERYTHORBATE [PRESERVATIVE], SODIUM ASCORBATE [PRESERVATIVE], FLAVORING), SHARP CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), RED CABBAGE, CARROT.
The statement lists 9 ingredients at the top level, beginning with Romaine Lettuce, Fully Cooked, Lightly Breaded Chicken Breast Chunks with Rib Meat (chicken Breast with Rib Meat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2022), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2485001).
Questions about this product
How many calories are in Taylor Fresh Foods, Inc. Crunchy Chicken & Bacon Romaine Lettuce, Fully Cooked Breaded White Chicken Meat, Grape Tomatoes, Bacon Bits, Cheddar Cheese with Ranch Dressing Salad?
190 per 1 cup (100g) serving, and 190 per 100 g.
How much sodium is in Taylor Fresh Foods, Inc. Crunchy Chicken & Bacon Romaine Lettuce, Fully Cooked Breaded White Chicken Meat, Grape Tomatoes, Bacon Bits, Cheddar Cheese with Ranch Dressing Salad?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jan 21, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov