Crustaceans, crab, queen, cooked, moist heat
USDA Standard Reference Finfish and Shellfish Products
Crustaceans, crab, queen, cooked, moist heat contains 115 calories per 85g, according to the USDA FoodData Central database.
Values per 85g
Macro Breakdown
115
Calories per 100g
23.7g
Protein
1.5g
Total Fat
691mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 0.0 G | 0% |
| Energy | 115.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 23.7 G | 0% |
| Total lipid (fat) | 1.5 G | 0% |
| Ash | 2.6 G | — |
| Energy | 481.0 kJ | — |
| Water | 75.1 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 1.3 G | — |
| Arginine | 2.1 G | — |
| Aspartic acid | 2.4 G | — |
| Cystine | 0.3 G | — |
| Folate, DFE | 42.0 UG | — |
| Folate, food | 42.0 UG | — |
| Folate, total | 42.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 4.0 G | — |
| Glycine | 1.4 G | — |
| Histidine | 0.5 G | — |
| Isoleucine | 1.1 G | — |
| Leucine | 1.9 G | — |
| Lysine | 2.1 G | — |
| Methionine | 0.7 G | — |
| Niacin | 2.9 MG | — |
| Pantothenic acid | 0.4 MG | — |
| Phenylalanine | 1.0 G | — |
| Proline | 0.8 G | — |
| Riboflavin | 0.2 MG | — |
| Serine | 0.9 G | — |
| Thiamin | 0.1 MG | — |
| Threonine | 1.0 G | — |
| Tryptophan | 0.3 G | — |
| Tyrosine | 0.8 G | — |
| Valine | 1.1 G | — |
| Vitamin B-12 | 10.4 UG | — |
| Vitamin B-6 | 0.2 MG | — |
| Vitamin C, total ascorbic acid | 7.2 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 33.0 MG | 3% |
| Iron, Fe | 2.9 MG | 16% |
| Potassium, K | 200.0 MG | 4% |
| Sodium, Na | 691.0 MG | 30% |
| Copper, Cu | 0.6 MG | — |
| Magnesium, Mg | 63.0 MG | — |
| Manganese, Mn | 0.0 MG | — |
| Phosphorus, P | 128.0 MG | — |
| Retinol | 52.0 UG | — |
| Selenium, Se | 44.4 UG | — |
| Vitamin A, IU | 173 IU | — |
| Vitamin A, RAE | 52.0 UG | — |
| Zinc, Zn | 3.6 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 71.0 MG | 24% |
| Fatty acids, total saturated | 0.2 G | 0% |
| Fatty acids, total monounsaturated | 0.3 G | — |
| Fatty acids, total polyunsaturated | 0.5 G | — |
| MUFA 16:1 | 0.1 G | — |
| MUFA 18:1 | 0.2 G | — |
| MUFA 20:1 | 0.0 G | — |
| PUFA 18:2 | 0.0 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.3 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.1 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.2 G | — |
| SFA 18:0 | 0.0 G | — |
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Frequently Asked Questions
How many calories are in Crustaceans, crab, queen, cooked, moist heat? ▼
Crustaceans, crab, queen, cooked, moist heat contains 115 calories per 100g. It has 23.7g of protein, 1.5g of fat, and 0g of carbohydrates.
How much sodium is in Crustaceans, crab, queen, cooked, moist heat? ▼
Crustaceans, crab, queen, cooked, moist heat contains 691mg of sodium per 100g, which is 30% of the recommended daily limit (2,300mg).