La Joya · Other Snacks
Cueritos Seasoned Pork Rinds in Brine
A 2 oz (56g) serving of Cueritos Seasoned Pork Rinds in Brine by La Joya has 60 calories and 600mg of sodium, as submitted by German Wine Imports, Inc. to USDA (FoodData Central 2278858, record updated Apr 15, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2484948.
Values for the declared serving and per 100 g. FoodData Central 2278858, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that German Wine Imports, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085119600839
- Category
- Other Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sodium than 57% of the 7,275 other snacks products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 34% fat and 66% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,071 mg | 964 mg | 57% |
| Protein | 23.2 g | 16.7 g | 62% |
| Calories | 107 | 448 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other rinds in this aisle
190 of the 7,275 other snacks products are named rinds. Per 100 g their median is 571 calories, 1,929 mg of sodium and 57.1 g of protein; 24 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sea Salt Crispy & Fried Pork Rinds WEGMANS | 821 mg | 571 |
| Fine Herbs & Vinaigrette Artisanal Fried Pork Rinds PORQ | 786 mg | 571 |
| Hella Hot Pigless Pork Rinds OUTSTANDING FOODS | 714 mg | 464 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rinds", one per barcode.
What is in it
Ingredients (as submitted): PORK RINDS, BRINE (WATER, VINEGAR, SALT AND ACETIC ACID), CARROTS, JALAPENO PEPPERS AND FLAVORINGS.
The statement lists 4 ingredients at the top level, beginning with Pork Rinds, Brine (water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2021), not the label on the shelf today.
Source: the ingredient statement German Wine Imports, Inc. submitted to USDA (FoodData Central 2278858).
More La Joya other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Seasoned Cueritos Pork Rinds in Brine | 89 | 0 g | 625 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Joya Cueritos Seasoned Pork Rinds in Brine?
60 per 2 oz (56g) serving, and 107 per 100 g.
How much sodium is in La Joya Cueritos Seasoned Pork Rinds in Brine?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record German Wine Imports, Inc. submitted to USDA, last updated Apr 15, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov