Sapar USA Inc. · Pepperoni, Salami and Cold Cuts
Cured & Dried Duck Breast
A 2 oz (56g) serving of Cured & Dried Duck Breast by Sapar USA Inc. has 290 calories and 770mg of sodium, as submitted by Sapar USA Inc. to USDA (FoodData Central 478458, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 478458, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sapar USA Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 089575801038
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sodium than 75% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.
Where the calories come from: 1% carbohydrate, 84% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,375 mg | 964 mg | 75% |
| Protein | 19.6 g | 17.9 g | 55% |
| Calories | 518 | 143 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other breast in this aisle
1,048 of the 4,376 pepperoni, salami and cold cuts products are named breast. Per 100 g their median is 107 calories, 786 mg of sodium and 19.2 g of protein; 1,043 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Delifresh Smoked Chicken Breast OSCAR MAYER | 1,089 mg | 89 |
| Oven Roasted Turkey Breast AL-SAHARA | 1,089 mg | 107 |
| Oven Roasted Sliced Turkey Breast AARON'S BEST | 1,089 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): DUCK BREAST, SEA SALT, MIXED PEPPERCORNS, BROWN SUGAR, FRESH GARLIC, SODIUM NITRITE.
The statement lists 6 ingredients at the top level, beginning with Duck Breast, Sea Salt, Mixed Peppercorns. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Sapar USA Inc. submitted to USDA (FoodData Central 478458).
Questions about this product
How many calories are in Sapar USA Inc. Cured & Dried Duck Breast?
290 per 2 oz (56g) serving, and 518 per 100 g.
How much sodium is in Sapar USA Inc. Cured & Dried Duck Breast?
770mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sapar USA Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov