Clover Valley · Canned vegetables
Cuts & Tips Asparagus
A 1/2 cup (125g) serving of Cuts & Tips Asparagus by Clover Valley has 35 calories, 2g of sugars and 270mg of sodium, as submitted by Transnational Foods, Inc. to USDA (FoodData Central 2014331, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2014331, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Transnational Foods, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 876941006292
- Category
- Canned vegetables
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 39% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 42% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 1.7 g | 39% |
| Sodium | 216 mg | 240 mg | 42% |
| Protein | 2.4 g | 1 g | 83% |
| Calories | 28 | 33 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other asparagus in this aisle
110 of the 3,942 canned vegetables products are named asparagus. Per 100 g their median is 17 calories, 292 mg of sodium and 1.7 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Asparagus Spears BEST CHOICE | 167 mg | 15 |
| Fancy Asparagus Tender Cut Spears SHURFINE | 158 mg | 25 |
| Asparagus Cuts & Tips HILL COUNTRY FARE | 108 mg | 15 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "asparagus", one per barcode.
What is in it
Ingredients (as submitted): ASPARAGUS, WATER AND SALT.
The statement lists 2 ingredients at the top level, beginning with Asparagus, Water and Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Transnational Foods, Inc. submitted to USDA (FoodData Central 2014331).
More Clover Valley canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Clover Valley, Sliced Carrots | 25 | 3.33 g | 208 mg |
| Mixed Vegetables | 32 | 2.4 g | 232 mg |
| Clover Valley, Sliced Beets | 33 | 5 g | 208 mg |
| 100% Pure Pumpkin | 33 | 3.33 g | 4 mg |
| Sliced Mushrooms | 22 | 0.88 g | 265 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Clover Valley Cuts & Tips Asparagus?
35 per 1/2 cup (125g) serving, and 28 per 100 g.
How much sodium is in Clover Valley Cuts & Tips Asparagus?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Transnational Foods, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov