GetFoodFacts

Raley's · Chocolate

Dark Chocolate Truffle, Burnt Caramel with Himalayan Pink Sea Salt

One truffle (11g) serving of Dark Chocolate Truffle, Burnt Caramel with Himalayan Pink Sea Salt by Raley's has 50 calories, 4g of sugars and 10mg of sodium, as submitted by Raley's to USDA (FoodData Central 1950200, record updated Jun 14, 2018).

Nutrition Facts

Serving size1 truffle (11g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 10mg0%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars 3g6%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 1mg6%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Raley's submitted to USDA, for the declared 11g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0046567037431
UPC
046567037431
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 23% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 47% carbohydrate, 53% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dark Chocolate Truffle, Burnt Caramel with Himalayan Pink Sea Salt against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36.4 g47.5 g23%
Sodium91 mg77 mg59%
Protein0 g5.9 g0%
Calories45551417%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other truffle in this aisle

978 of the 9,187 chocolate products are named truffle. Per 100 g their median is 548 calories, 69 mg of sodium and 5.6 g of protein; 709 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cocoa Truffles FAVORINA71 mg571
Euphoria Chocolate Company, Truffle, Fruit Cream EUPHORIA CHOCOLATE COMPANY71 mg476
Moon Rocks Milk Chocolate Truffle Bar with Popping Candy SEATTLE CHOCOLATE71 mg543

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "truffle", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA EXTRACT), FILLING (UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], GRANULATED SUGAR, CORN SYRUP AND/OR GLUCOSE SYRUP, WATER, PURE VANILLA PASTE [SUGAR, MADAGASCAR BOURBON, VANILLA EXTRACT, VANILLA BEAN SPECKS AND GUM TRAGACANTH (VEGETABLE BASED THICKENER)], HIMALAYAN PINK SEA SALT).

The statement lists 2 ingredients at the top level, beginning with Dark Chocolate (cocoa Mass, Sugar, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Raley's submitted to USDA (FoodData Central 1950200).

More Raley's chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Filled Milk Chocolate Bar, Caramel & Sea Salt49149.12 g132 mg
Filled Dark Chocolate Bar, Caramel & Sea Salt49142.11 g79 mg
Rocky Road Clusters, Dark Chocolate50042.86 g286 mg
Dark Chocolate Bar, Peppermint Crunch51246.51 g35 mg
Milk Chocolate Bar, Gingerbread51253.49 g116 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Raley's Dark Chocolate Truffle, Burnt Caramel with Himalayan Pink Sea Salt?

50 per 1 truffle (11g) serving, and 455 per 100 g.

How much sodium is in Raley's Dark Chocolate Truffle, Burnt Caramel with Himalayan Pink Sea Salt?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Raley's submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov