Dessert topping, powdered

USDA Standard Reference Dairy and Egg Products

Dessert topping, powdered contains 577 calories per 43g, according to the USDA FoodData Central database. It provides 4.9g of protein, 39.9g of fat, and 52.5g of carbohydrates.

Nutrition Facts Serving size 43g Amount per serving Calories 577 % Daily Value* Total Fat 40g 51% Saturated Fat 37g 184% Trans Fat 0g Cholesterol 0mg 0% Sodium 122mg 5% Total Carbohydrate 53g 19% Dietary Fiber 0g 0% Total Sugars 53g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0mcg 0% Calcium 17mg 1% Iron 0mg 0% Potassium 166mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 43g

Macro Breakdown

577
Calories per 100g
P: 4.9gF: 39.92gC: 52.54g
4.9g
Protein
39.9g
Total Fat
52.5g
Carbs
52.5g
Sugar
122mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 52.5 G 0%
Energy 577.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 4.9 G 0%
Total Sugars 52.5 G
Total lipid (fat) 39.9 G 0%
Alcohol, ethyl 0.0 G
Ash 1.2 G
Caffeine 0.0 MG
Energy 2415.0 kJ
Theobromine 0.0 MG
Water 1.5 G

Vitamins

Nutrient Amount % DV
Alanine 0.2 G
Arginine 0.2 G
Aspartic acid 0.3 G
Choline, total 0.1 MG
Cystine 0.0 G
Folate, DFE 0.0 UG
Folate, food 0.0 UG
Folate, total 0.0 UG
Folic acid 0.0 UG
Glutamic acid 1.1 G
Glycine 0.1 G
Histidine 0.1 G
Isoleucine 0.3 G
Leucine 0.5 G
Lysine 0.4 G
Methionine 0.1 G
Niacin 0.0 MG
Pantothenic acid 0.0 MG
Phenylalanine 0.3 G
Proline 0.6 G
Riboflavin 0.0 MG
Serine 0.3 G
Thiamin 0.0 MG
Threonine 0.2 G
Tryptophan 0.1 G
Tyrosine 0.3 G
Valine 0.4 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 9.9 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 17.0 MG 1%
Iron, Fe 0.0 MG 0%
Potassium, K 166.0 MG 4%
Sodium, Na 122.0 MG 5%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 7.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 74.0 MG
Retinol 0.0 UG
Selenium, Se 0.6 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin D3 (cholecalciferol) 0.0 UG
Vitamin E (alpha-tocopherol) 1.5 MG
Zinc, Zn 0.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 36.7 G 0%
Fatty acids, total monounsaturated 0.6 G
Fatty acids, total polyunsaturated 0.4 G
MUFA 16:1 0.0 G
MUFA 18:1 0.6 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.4 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
Phytosterols 36.0 MG
SFA 10:0 1.0 G
SFA 12:0 14.5 G
SFA 14:0 5.7 G
SFA 16:0 5.4 G
SFA 18:0 9.4 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.7 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Dessert topping, powdered?
Dessert topping, powdered contains 577 calories per 100g. It has 4.9g of protein, 39.9g of fat, and 52.5g of carbohydrates.
What are the macros in Dessert topping, powdered?
Per 100g, Dessert topping, powdered has 4.9g protein (3% of calories), 39.9g fat, and 52.5g carbs. Sugar: 52.5g.
How much sodium is in Dessert topping, powdered?
Dessert topping, powdered contains 122mg of sodium per 100g, which is 5% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170865). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.