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First Street · Pickles, Olives, Peppers and Relishes

Deviled Egg Potato with Cage-free Eggs, Bell Peppers, Onions & Creamy Mayonnaise Dressing Salad

A 1/2 cup (140g) serving of Deviled Egg Potato with Cage-free Eggs, Bell Peppers, Onions & Creamy Mayonnaise Dressing Salad by First Street has 220 calories, 6g of sugars and 910mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2452020, record updated Dec 28, 2022).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories220
% Daily Value*
Total Fat 13g17%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 120mg40%
Sodium 910mg40%
Total Carbohydrate 23g8%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars 4g8%
Protein 5g10%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 340mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041512163326
UPC
041512163326
Category
Pickles, Olives, Peppers and Relishes
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 67% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 40% carbohydrate, 51% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Deviled Egg Potato with Cage-free Eggs, Bell Peppers, Onions & Creamy Mayonnaise Dressing Salad against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g2.6 g67%
Sodium650 mg750 mg44%
Protein3.6 g0 g82%
Calories15710771%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other eggs in this aisle

37 of the 9,108 pickles, olives, peppers and relishes products are named eggs. Per 100 g their median is 157 calories, 408 mg of sodium and 7.1 g of protein; 33 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggs", one per barcode.

What is in it

Ingredients (as submitted): COOKED POTATOES, EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICE, EDTA CALCIUM DISODIUM [ADDED TO PROTECT FLAVOR]), CELERY, SUGAR, PICKLE RELISH (PICKLES, SUGAR, CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, ONION, RED BELL PEPPER FLAKES, CALCIUM CHLORIDE, NATURAL FLAVORING, SOYBEAN OIL, EXTRACTIVES OF TURMERIC), SALT, ONION, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), GREEN BELL PEPPER, DISTILLED VINEGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), RED BELL PEPPER (RED BELL PEPPER, WATER, CITRIC ACID, SALT), SPICES, GARLIC, XANTHAN GUM, TURMERIC OLEORESIN, ANNATTO COLOR.

The statement lists 18 ingredients at the top level, beginning with Cooked Potatoes, Eggs (eggs, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 28, 2022), not the label on the shelf today.

Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2452020).

More First Street pickles, olives, peppers and relishes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in First Street Deviled Egg Potato with Cage-free Eggs, Bell Peppers, Onions & Creamy Mayonnaise Dressing Salad?

220 per 1/2 cup (140g) serving, and 157 per 100 g.

How much sodium is in First Street Deviled Egg Potato with Cage-free Eggs, Bell Peppers, Onions & Creamy Mayonnaise Dressing Salad?

910mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smart & Final Iris Corporation submitted to USDA, last updated Dec 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov