Inglehoffer · Salad Dressing and Mayonnaise
Dijon Stone Ground Mustard, Red Wine & Herbs
One tsp (5g) serving of Dijon Stone Ground Mustard, Red Wine & Herbs by Inglehoffer has 10 calories and 45mg of sodium, as submitted by Beaverton Foods, Inc. to USDA (FoodData Central 1851340, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1851340, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Beaverton Foods, Inc. submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071828011066
- Category
- Salad Dressing and Mayonnaise
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sodium than 67% of the 5,324 salad dressing and mayonnaise products in USDA's branded database.
Where the calories come from: 47% carbohydrate, 53% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 900 mg | 767 mg | 67% |
| Protein | 0 g | 0 g | 0% |
| Calories | 200 | 367 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other mustard in this aisle
145 of the 5,324 salad dressing and mayonnaise products are named mustard. Per 100 g their median is 367 calories, 600 mg of sodium and 0 g of protein; 116 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Honey Mustard KROGER | 710 mg | 290 |
| Harris Teeter, Honey Mustard Dressing HARRIS TEETER | 710 mg | 290 |
| Honey Mustard Dressing & Dip SPARTAN | 700 mg | 433 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mustard", one per barcode.
What is in it
Ingredients (as submitted): VINEGARS (RED WINE, BALSAMIC, WHITE WINE AND WHITE DISTILLED), MUSTARD SEED, WATER, WHITE AND BURGUNDY WINES, SUGAR, SALT, GARLIC, SOYBEAN OIL, SPICES, CITRIC AND TARTARIC ACIDS, TURMERIC, ANNATTO, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM.
The statement lists 14 ingredients at the top level, beginning with Vinegars (red Wine, Balsamic, White Wine and White Distilled). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Beaverton Foods, Inc. submitted to USDA (FoodData Central 1851340).
Questions about this product
How many calories are in Inglehoffer Dijon Stone Ground Mustard, Red Wine & Herbs?
10 per 1 tsp (5g) serving, and 200 per 100 g.
How much sodium is in Inglehoffer Dijon Stone Ground Mustard, Red Wine & Herbs?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Beaverton Foods, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov