GetFoodFacts

Mt. Olive · Pickles, Olives, Peppers and Relishes

Dill Relish

One Tbsp (15g) serving of Dill Relish by Mt. Olive has 0 calories and 180mg of sodium, as submitted by Mount Olive Pickle Company Inc. to USDA (FoodData Central 2545860, record updated Jun 20, 2020).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 180mg8%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mount Olive Pickle Company Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0009300128209
UPC
009300128209
Category
Pickles, Olives, Peppers and Relishes
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 75% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Dill Relish against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,200 mg750 mg75%
Protein0 g0 g0%
Calories01070%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other relish in this aisle

446 of the 9,108 pickles, olives, peppers and relishes products are named relish. Per 100 g their median is 100 calories, 767 mg of sodium and 0 g of protein; 373 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spartan, Sweet Relish SPARTAN933 mg100
Sweet Relish SHURFINE933 mg100
Sweet Relish FOOD CLUB933 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "relish", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, ALUM, XANTHAN GUM, 0.1% SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, AND YELLOW 5.

The statement lists 11 ingredients at the top level, beginning with Ingredients: Cucumbers, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2020), not the label on the shelf today.

Source: the ingredient statement Mount Olive Pickle Company Inc. submitted to USDA (FoodData Central 2545860).

More Mt. Olive pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Kosher Dill Chips Deli Munchies0n/a929 mg
Sweet No Sugar Added Gherkins0n/a500 mg
Diced Jalapeno Peppers0n/a1,733 mg
Dills0n/a1,036 mg
Bread & Butter No Sugar Added Chips0n/a679 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mt. Olive Dill Relish?

0 per 1 Tbsp (15g) serving, and 0 per 100 g.

How much sodium is in Mt. Olive Dill Relish?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mount Olive Pickle Company Inc. submitted to USDA, last updated Jun 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov