Four Brothers · Pickles, Olives, Peppers and Relishes
Dilly Beans Pickled
A 2 Tbsp (28g) serving of Dilly Beans Pickled by Four Brothers has 60 calories, 13g of sugars and 310mg of sodium, as submitted by Coborn's Incorporated to USDA (FoodData Central 2592886, record updated May 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2592886, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Coborn's Incorporated submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 733147880425
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 99% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 46.4 g | 2.6 g | 99% |
| Sodium | 1,107 mg | 750 mg | 71% |
| Protein | 0 g | 0 g | 0% |
| Calories | 214 | 107 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pickled in this aisle
480 of the 9,108 pickles, olives, peppers and relishes products are named pickled. Per 100 g their median is 36 calories, 750 mg of sodium and 0 g of protein; 354 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pickled Vegetables GOLCHIN | 875 mg | 25 |
| Pickled Sliced Carrots CAREY | 868 mg | 39 |
| Pacific Pickle Works, Unbeetables Pickled Beets PACIFIC PICKLE WORKS | 857 mg | 36 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pickled", one per barcode.
What is in it
Ingredients (as submitted): GREEN BEANS, VINEGAR, WATER, SUGAR, SALT, SPICES.
The statement lists 6 ingredients at the top level, beginning with Green Beans, Vinegar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 4, 2023), not the label on the shelf today.
Source: the ingredient statement Coborn's Incorporated submitted to USDA (FoodData Central 2592886).
More Four Brothers pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Garlic Sweet Pickled | 107 | 21.43 g | 643 mg |
| Sweet Garlic Dill Pickle Chips | 83 | 20 g | 450 mg |
| Zesty Bread & Butter Pickle Chips | 83 | 16.67 g | 283 mg |
| Pickled Premium Beets | 51 | 10.2 g | 551 mg |
| Brussels Sprouts Mild Pickled | 36 | 3.57 g | 893 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Four Brothers Dilly Beans Pickled?
60 per 2 Tbsp (28g) serving, and 214 per 100 g.
How much sodium is in Four Brothers Dilly Beans Pickled?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Coborn's Incorporated submitted to USDA, last updated May 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov